Dominican Republic vs Egypt: Carrots and turnips — Yield
Carrots and turnips — Yield over time
- Dominican Republic
- Egypt
How they compare
Dominican Republic currently reports 29,376 kg/ha against 28,718 kg/ha in Egypt, a difference of 658 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 57th and Egypt ranks 59th of 133 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,564 kg/ha | 19,591 kg/ha | 5,027 kg/ha | Egypt |
| 1970s | 10,581 kg/ha | 20,629 kg/ha | 10,048 kg/ha | Egypt |
| 1980s | 11,310 kg/ha | 24,438 kg/ha | 13,128 kg/ha | Egypt |
| 1990s | 12,553 kg/ha | 26,211 kg/ha | 13,657 kg/ha | Egypt |
| 2000s | 23,864 kg/ha | 28,745 kg/ha | 4,881 kg/ha | Egypt |
| 2010s | 21,301 kg/ha | 29,643 kg/ha | 8,342 kg/ha | Egypt |
| 2020s | 27,823 kg/ha | 27,973 kg/ha | 150 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher carrots and turnips — yield, Dominican Republic or Egypt?
- Dominican Republic, at 29,376 kg/ha against 28,718 kg/ha in Egypt as of 2024.
- What is the difference in carrots and turnips — yield between Dominican Republic and Egypt?
- 658 kg/ha, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Egypt rank globally for carrots and turnips — yield?
- Dominican Republic ranks 57th and Egypt ranks 59th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Carrots and turnips — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.