Carrots and turnips — Production in Australia

Australia: Carrots and turnips — Production was 298,821 t in 2024. ▲ Rising

Latest (2024)
298,821 t
Change on year
down 0.6%
World rank
28th
of 133 countries
All-time high
335,527 t
in 2021
All-time low
52,627 t
in 1961
Years of data
64
1961–2024

Carrots and turnips — Production in Australia, 1961–2024

100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for carrots and turnips — production in Australia is 298,821 t, measured in 2024.

The figure is down 0.6% on the previous year and up 23.1% over ten years.

Over the whole period, carrots and turnips — production in Australia peaked at 335,527 t in 2021 and was at its lowest, 52,627 t, in 1961.

That places Australia 28th out of 133 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Carrots and turnips — Production in Australia, year by year

Annual values for Carrots and turnips — Production in Australia, 1961 to 2024.
Year t Change
1961 52,627 t —
1962 56,269 t +6.9%
1963 59,317 t +5.4%
1964 63,634 t +7.3%
1965 68,922 t +8.3%
1966 78,844 t +14.4%
1967 75,785 t -3.9%
1968 79,453 t +4.8%
1969 82,116 t +3.4%
1970 84,730 t +3.2%
1971 89,222 t +5.3%
1972 81,574 t -8.6%
1973 86,546 t +6.1%
1974 97,551 t +12.7%
1975 81,386 t -16.6%
1976 85,624 t +5.2%
1977 91,850 t +7.3%
1978 105,050 t +14.4%
1979 101,584 t -3.3%
1980 112,594 t +10.8%
1981 112,450 t -0.1%
1982 105,009 t -6.6%
1983 124,325 t +18.4%
1984 130,587 t +5.0%
1985 126,338 t -3.3%
1986 146,034 t +15.6%
1987 144,018 t -1.4%
1988 148,675 t +3.2%
1989 154,852 t +4.2%
1990 152,105 t -1.8%
1991 158,317 t +4.1%
1992 168,917 t +6.7%
1993 169,517 t +0.4%
1994 194,839 t +14.9%
1995 238,539 t +22.4%
1996 249,926 t +4.8%
1997 257,405 t +3.0%
1998 266,531 t +3.5%
1999 256,608 t -3.7%
2000 283,304 t +10.4%
2001 320,908 t +13.3%
2002 331,129 t +3.2%
2003 305,699 t -7.7%
2004 302,560 t -1.0%
2005 316,025 t +4.5%
2006 264,961 t -16.2%
2007 271,464 t +2.5%
2008 271,178 t -0.1%
2009 263,527 t -2.8%
2010 267,442 t +1.5%
2011 224,571 t -16.0%
2012 319,185 t +42.1%
2013 272,122 t -14.7%
2014 242,664 t -10.8%
2015 261,057 t +7.6%
2016 299,612 t +14.8%
2017 283,816 t -5.3%
2018 284,707 t +0.3%
2019 314,557 t +10.5%
2020 275,032 t -12.6%
2021 335,527 t +22.0%
2022 306,394 t -8.7%
2023 300,715 t -1.9%
2024 298,821 t -0.6%

Australia compared with similar countries

  • Australia's 298,821 t is above the median for high income countries, which is 36,040 t, 8.3× the median. (49 countries reporting)
  • Australia's 298,821 t is above the median for East Asia & Pacific, which is 238,122 t, 1.3× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 68,552 t 52,627 t 82,116 t 9
1970s 90,512 t 81,386 t 105,050 t 10
1980s 130,488 t 105,009 t 154,852 t 10
1990s 211,270 t 152,105 t 266,531 t 10
2000s 293,076 t 263,527 t 331,129 t 10
2010s 276,973 t 224,571 t 319,185 t 10
2020s 303,298 t 275,032 t 335,527 t 5

Countries ranked near Australia

  1. 25 Belarus 327,464 t compare
  2. 26 Belgium 323,550 t compare
  3. 27 Argentina 305,049 t compare
  4. 27 Caribbean 116,668 t compare
  5. 28 Cabo Verde 1,666 t compare
  6. 29 Colombia 280,444 t compare
  7. 30 Egypt 254,558 t compare
  8. 31 Nigeria 237,588 t compare

See the full ranking of 174 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is carrots and turnips — production in Australia?
Carrots and turnips — production in Australia was 298,821 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Australia?
The highest recorded value was 335,527 t in 2021.
What is the lowest carrots and turnips — production recorded in Australia?
The lowest recorded value was 52,627 t in 1961.
How does Australia rank for carrots and turnips — production?
Australia ranks 28th out of 133 countries with data for 2024.
Is carrots and turnips — production rising or falling in Australia?
Over the last ten years it is up 23.1%. The long-run trend across the full record is rising.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

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Carrots and turnips — Production in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/australia/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.