Carrots and turnips — Production in Argentina

Argentina: Carrots and turnips — Production was 305,049 t in 2024. ▲ Rising

Latest (2024)
305,049 t
Change on year
up 0.7%
World rank
29th
of 142 countries
All-time high
305,049 t
in 2024
All-time low
80,000 t
in 1961
Years of data
64
1961–2024

Carrots and turnips — Production in Argentina, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Argentina recorded 305,049 t for carrots and turnips — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.7% on the previous year and up 11.3% over ten years.

Over the whole period, carrots and turnips — production in Argentina peaked at 305,049 t in 2024 and was at its lowest, 80,000 t, in 1961.

That places Argentina 29th out of 142 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 87,800 t 80,000 t 94,100 t 9
1970s 94,263 t 82,000 t 110,000 t 10
1980s 164,952 t 85,000 t 197,000 t 10
1990s 219,082 t 205,000 t 254,542 t 10
2000s 242,729 t 221,791 t 282,543 t 10
2010s 277,710 t 256,602 t 302,000 t 10
2020s 300,695 t 293,982 t 305,049 t 5

Countries ranked near Argentina

  1. 26 Iran (Islamic Republic of) 330,686 t compare
  2. 27 Belarus 327,464 t compare
  3. 28 Belgium 323,550 t compare
  4. 30 Australia 298,821 t compare
  5. 31 Colombia 280,444 t compare
  6. 32 Egypt 254,558 t compare

See the full ranking of 174 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is carrots and turnips — production in Argentina?
Carrots and turnips — production in Argentina was 305,049 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Argentina?
The highest recorded value was 305,049 t in 2024.
What is the lowest carrots and turnips — production recorded in Argentina?
The lowest recorded value was 80,000 t in 1961.
How does Argentina rank for carrots and turnips — production?
Argentina ranks 29th out of 142 countries with data for 2024.
Is carrots and turnips — production rising or falling in Argentina?
Over the last ten years it is up 11.3%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.