Carrots and turnips — Production in Algeria

Algeria: Carrots and turnips — Production was 428,052 t in 2024. ◆ Volatile

Latest (2024)
428,052 t
Change on year
down 1.4%
World rank
18th
of 133 countries
All-time high
554,272 t
in 2013
All-time low
22,353 t
in 1972
Years of data
64
1961–2024

Carrots and turnips — Production in Algeria, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Algeria recorded 428,052 t for carrots and turnips — production in 2024.

Compared with earlier readings it is down 1.4% on the previous year and up 10.7% over ten years.

Over the whole period, carrots and turnips — production in Algeria peaked at 554,272 t in 2013 and was at its lowest, 22,353 t, in 1972.

Algeria ranks 18th of 133 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Carrots and turnips — Production in Algeria, year by year

Annual values for Carrots and turnips — Production in Algeria, 1961 to 2024.
Year t Change
1961 40,000 t —
1962 83,000 t +107.5%
1963 59,000 t -28.9%
1964 56,459 t -4.3%
1965 31,000 t -45.1%
1966 42,503 t +37.1%
1967 38,508 t -9.4%
1968 31,634 t -17.9%
1969 26,096 t -17.5%
1970 30,317 t +16.2%
1971 24,977 t -17.6%
1972 22,353 t -10.5%
1973 22,596 t +1.1%
1974 27,458 t +21.5%
1975 33,043 t +20.3%
1976 26,492 t -19.8%
1977 38,288 t +44.5%
1978 32,992 t -13.8%
1979 44,452 t +34.7%
1980 42,533 t -4.3%
1981 40,200 t -5.5%
1982 40,380 t +0.4%
1983 45,960 t +13.8%
1984 66,556 t +44.8%
1985 107,790 t +62.0%
1986 141,600 t +31.4%
1987 134,770 t -4.8%
1988 136,470 t +1.3%
1989 153,213 t +12.3%
1990 100,934 t -34.1%
1991 192,069 t +90.3%
1992 235,519 t +22.6%
1993 200,114 t -15.0%
1994 234,807 t +17.3%
1995 220,426 t -6.1%
1996 210,633 t -4.4%
1997 198,916 t -5.6%
1998 221,475 t +11.3%
1999 214,857 t -3.0%
2000 230,280 t +7.2%
2001 242,383 t +5.3%
2002 251,502 t +3.8%
2003 252,637 t +0.5%
2004 316,600 t +25.3%
2005 314,779 t -0.6%
2006 339,584 t +7.9%
2007 368,620 t +8.6%
2008 364,329 t -1.2%
2009 384,178 t +5.4%
2010 448,887 t +16.8%
2011 470,820 t +4.9%
2012 493,459 t +4.8%
2013 554,272 t +12.3%
2014 386,814 t -30.2%
2015 391,563 t +1.2%
2016 420,547 t +7.4%
2017 406,374 t -3.4%
2018 431,883 t +6.3%
2019 419,534 t -2.9%
2020 447,595 t +6.7%
2021 414,322 t -7.4%
2022 421,820 t +1.8%
2023 434,286 t +3.0%
2024 428,052 t -1.4%

Algeria compared with similar countries

  • Algeria's 428,052 t is above the median for upper middle income countries, which is 43,045 t, 9.9× the median. (37 countries reporting)
  • Algeria's 428,052 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,094 t, 25.0× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Production in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +107.5% 40,000 t 83,000 t
1991 +90.3% 100,934 t 192,069 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,356 t 26,096 t 83,000 t 9
1970s 30,297 t 22,353 t 44,452 t 10
1980s 90,947 t 40,200 t 153,213 t 10
1990s 202,975 t 100,934 t 235,519 t 10
2000s 306,489 t 230,280 t 384,178 t 10
2010s 442,415 t 386,814 t 554,272 t 10
2020s 429,215 t 414,322 t 447,595 t 5

Countries ranked near Algeria

  1. 15 Netherlands (Kingdom of the) 539,190 t compare
  2. 16 Italy 510,840 t compare
  3. 17 Kazakhstan 506,913 t compare
  4. 19 Spain 393,740 t compare
  5. 20 Australia and New Zealand 376,272 t compare
  6. 21 Mexico 367,372 t compare

See the full ranking of 174 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is carrots and turnips — production in Algeria?
Carrots and turnips — production in Algeria was 428,052 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Algeria?
The highest recorded value was 554,272 t in 2013.
What is the lowest carrots and turnips — production recorded in Algeria?
The lowest recorded value was 22,353 t in 1972.
How does Algeria rank for carrots and turnips — production?
Algeria ranks 18th out of 133 countries with data for 2024.
Is carrots and turnips — production rising or falling in Algeria?
Over the last ten years it is up 10.7%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

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Carrots and turnips — Production in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/algeria/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.