Carrots and turnips — Area harvested in Yugoslav SFR

Yugoslav SFR: Carrots and turnips — Area harvested was 13,372 ha in 1991. ▲ Rising

Latest (1991)
13,372 ha
Change on year
up 6.2%
World rank
18th
of 133 countries
All-time high
13,372 ha
in 1991
All-time low
3,620 ha
in 1961
Years of data
31
1961–1991

Carrots and turnips — Area harvested in Yugoslav SFR, 1961–1991

4.0k6.0k8.0k10.0k12.0k14.0k1961197619911961: 3.6k ha1962: 3.8k ha1963: 4.8k ha1964: 4.8k ha1965: 5.1k ha1966: 5.4k ha1967: 5.3k ha1968: 5.9k ha1969: 6.4k ha1970: 6.4k ha1971: 6.7k ha1972: 7.0k ha1973: 7.5k ha1974: 7.6k ha1975: 7.7k ha1976: 8.7k ha1977: 8.8k ha1978: 9.3k ha1979: 9.1k ha1980: 9.0k ha1981: 10.0k ha1982: 10.0k ha1983: 11.4k ha1984: 11.5k ha1985: 11.6k ha1986: 11.9k ha1987: 12.7k ha1988: 13.2k ha1989: 13.2k ha1990: 12.6k ha1991: 13.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Yugoslav SFR recorded 13,372 ha for carrots and turnips — area harvested in 1991. That is the highest value across all 31 years on record.

Compared with earlier readings it is up 6.2% on the previous year and up 33.7% over ten years.

Over the whole period, carrots and turnips — area harvested in Yugoslav SFR peaked at 13,372 ha in 1991 and was at its lowest, 3,620 ha, in 1961.

That places Yugoslav SFR 18th out of 133 countries with data for 1991, putting it in the top quarter.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,002 ha 3,620 ha 6,367 ha 9
1970s 7,879 ha 6,393 ha 9,300 ha 10
1980s 11,459 ha 9,000 ha 13,194 ha 10
1990s 12,982 ha 12,591 ha 13,372 ha 2

Countries ranked near Yugoslav SFR

  1. 15 Poland 15,300 ha compare
  2. 16 United Kingdom of Great Britain and Northern Ireland 14,789 ha compare
  3. 17 Germany 13,790 ha compare
  4. 19 Mongolia 12,227 ha
  5. 20 Morocco 12,031 ha compare
  6. 21 Mexico 11,833 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is carrots and turnips — area harvested in Yugoslav SFR?
Carrots and turnips — area harvested in Yugoslav SFR was 13,372 ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Yugoslav SFR?
The highest recorded value was 13,372 ha in 1991.
What is the lowest carrots and turnips — area harvested recorded in Yugoslav SFR?
The lowest recorded value was 3,620 ha in 1961.
How does Yugoslav SFR rank for carrots and turnips — area harvested?
Yugoslav SFR ranks 18th out of 133 countries with data for 1991.
Is carrots and turnips — area harvested rising or falling in Yugoslav SFR?
Over the last ten years it is up 33.7%. The long-run trend across the full record is rising.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/yugoslav-sfr/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.