Carrots and turnips — Area harvested in Germany

Germany: Carrots and turnips — Area harvested was 13,790 ha in 2024. ▲ Rising

Latest (2024)
13,790 ha
Change on year
up 2.2%
World rank
18th
of 142 countries
All-time high
15,510 ha
in 1989
All-time low
6,523 ha
in 1994
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Germany, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, carrots and turnips — area harvested in Germany stood at 13,790 ha.

That represents a change of up 2.2% on the previous year and up 36.4% over ten years.

Over the whole period, carrots and turnips — area harvested in Germany peaked at 15,510 ha in 1989 and was at its lowest, 6,523 ha, in 1994.

That places Germany 18th out of 142 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,746 ha 7,931 ha 11,911 ha 9
1970s 11,763 ha 10,192 ha 14,831 ha 10
1980s 13,757 ha 12,813 ha 15,510 ha 10
1990s 7,914 ha 6,523 ha 11,725 ha 10
2000s 9,779 ha 8,879 ha 10,504 ha 10
2010s 11,059 ha 9,649 ha 13,730 ha 10
2020s 13,920 ha 13,490 ha 14,920 ha 5

Countries ranked near Germany

  1. 15 Poland 15,300 ha compare
  2. 17 United Kingdom of Great Britain and Northern Ireland 14,789 ha compare
  3. 19 Yugoslav SFR 13,372 ha compare
  4. 21 Mongolia 12,227 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is carrots and turnips — area harvested in Germany?
Carrots and turnips — area harvested in Germany was 13,790 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Germany?
The highest recorded value was 15,510 ha in 1989.
What is the lowest carrots and turnips — area harvested recorded in Germany?
The lowest recorded value was 6,523 ha in 1994.
How does Germany rank for carrots and turnips — area harvested?
Germany ranks 18th out of 142 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Germany?
Over the last ten years it is up 36.4%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/germany/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.