Carrots and turnips — Area harvested in Sao Tome and Principe
Sao Tome and Principe: Carrots and turnips — Area harvested was 147 ha in 2024. ▲ Rising
Carrots and turnips — Area harvested in Sao Tome and Principe, 2016–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, carrots and turnips — area harvested in Sao Tome and Principe stood at 147 ha.
Compared with earlier readings it is up 0.7% on the previous year and up 10.5% over ten years.
Over the whole period, carrots and turnips — area harvested in Sao Tome and Principe peaked at 160 ha in 2018 and was at its lowest, 128 ha, in 2017.
Sao Tome and Principe ranks 109th of 133 countries on this measure, in the bottom quarter.
Carrots and turnips — Area harvested in Sao Tome and Principe, year by year
| Year | ha | Change |
|---|---|---|
| 2016 | 133 ha | — |
| 2017 | 128 ha | -3.8% |
| 2018 | 160 ha | +25.0% |
| 2019 | 140 ha | -12.5% |
| 2020 | 144 ha | +2.9% |
| 2021 | 146 ha | +1.4% |
| 2022 | 145 ha | -0.7% |
| 2023 | 146 ha | +0.7% |
| 2024 | 147 ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 140.25 ha | 128 ha | 160 ha | 4 |
| 2020s | 145.6 ha | 144 ha | 147 ha | 5 |
Countries ranked near Sao Tome and Principe
More agriculture & rural data for Sao Tome and Principe
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3083 units per person (2025)
- Share of GDP from agriculture 12.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.2% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 0.9% (2023)
Frequently asked questions
- What is carrots and turnips — area harvested in Sao Tome and Principe?
- Carrots and turnips — area harvested in Sao Tome and Principe was 147 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — area harvested recorded in Sao Tome and Principe?
- The highest recorded value was 160 ha in 2018.
- What is the lowest carrots and turnips — area harvested recorded in Sao Tome and Principe?
- The lowest recorded value was 128 ha in 2017.
- How does Sao Tome and Principe rank for carrots and turnips — area harvested?
- Sao Tome and Principe ranks 109th out of 133 countries with data for 2024.
- Is carrots and turnips — area harvested rising or falling in Sao Tome and Principe?
- Over the last ten years it is up 10.5%. The long-run trend across the full record is rising.
- Where does this Sao Tome and Principe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.