Carrots and turnips — Area harvested in Panama

Panama: Carrots and turnips — Area harvested was 191 ha in 2024. ▲ Rising

Latest (2024)
191 ha
Change on year
down 9.9%
World rank
106th
of 133 countries
All-time high
500 ha
in 1997
All-time low
90 ha
in 1980
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Panama, 1961–2024

100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, carrots and turnips — area harvested in Panama stood at 191 ha.

That represents a change of down 9.9% on the previous year and down 54.8% over ten years.

Over the whole period, carrots and turnips — area harvested in Panama peaked at 500 ha in 1997 and was at its lowest, 90 ha, in 1980.

Panama ranks 106th of 133 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 190 ha 120 ha 305 ha 9
1970s 166.7 ha 100 ha 330 ha 10
1980s 126.5 ha 90 ha 180 ha 10
1990s 364.7 ha 242 ha 500 ha 10
2000s 420.3 ha 395 ha 433 ha 10
2010s 395.9 ha 156 ha 429 ha 10
2020s 173.8 ha 150 ha 212 ha 5

Countries ranked near Panama

  1. 103 Georgia 237 ha compare
  2. 104 Slovenia, Republic of 220 ha compare
  3. 105 Malawi 205 ha compare
  4. 107 Palestine 176 ha compare
  5. 108 Botswana 150 ha compare
  6. 109 São Tomé and Príncipe, Democratic Republic of 147 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is carrots and turnips — area harvested in Panama?
Carrots and turnips — area harvested in Panama was 191 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Panama?
The highest recorded value was 500 ha in 1997.
What is the lowest carrots and turnips — area harvested recorded in Panama?
The lowest recorded value was 90 ha in 1980.
How does Panama rank for carrots and turnips — area harvested?
Panama ranks 106th out of 133 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Panama?
Over the last ten years it is down 54.8%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/panama/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.