Carrots and turnips — Area harvested in Croatia
Croatia: Carrots and turnips — Area harvested was 410 ha in 2024. ◆ Volatile
Carrots and turnips — Area harvested in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for carrots and turnips — area harvested in Croatia is 410 ha, measured in 2024.
That represents a change of up 2.5% on the previous year and up 66.7% over ten years.
Over the whole period, carrots and turnips — area harvested in Croatia peaked at 3,317 ha in 1999 and was at its lowest, 194 ha, in 2008.
That places Croatia 96th out of 133 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Carrots and turnips — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 2,357 ha | — |
| 1993 | 2,463 ha | +4.5% |
| 1994 | 2,698 ha | +9.5% |
| 1995 | 2,699 ha | +0.0% |
| 1996 | 2,812 ha | +4.2% |
| 1997 | 2,883 ha | +2.5% |
| 1998 | 3,084 ha | +7.0% |
| 1999 | 3,317 ha | +7.6% |
| 2000 | 248 ha | -92.5% |
| 2001 | 253 ha | +2.0% |
| 2002 | 275 ha | +8.7% |
| 2003 | 321 ha | +16.7% |
| 2004 | 318 ha | -0.9% |
| 2005 | 427 ha | +34.3% |
| 2006 | 582 ha | +36.3% |
| 2007 | 352 ha | -39.5% |
| 2008 | 194 ha | -44.9% |
| 2009 | 412 ha | +112.4% |
| 2010 | 387 ha | -6.1% |
| 2011 | 297 ha | -23.3% |
| 2012 | 402 ha | +35.4% |
| 2013 | 297 ha | -26.1% |
| 2014 | 246 ha | -17.2% |
| 2015 | 414 ha | +68.3% |
| 2016 | 756 ha | +82.6% |
| 2017 | 661 ha | -12.6% |
| 2018 | 300 ha | -54.6% |
| 2019 | 350 ha | +16.7% |
| 2020 | 260 ha | -25.7% |
| 2021 | 310 ha | +19.2% |
| 2022 | 260 ha | -16.1% |
| 2023 | 400 ha | +53.8% |
| 2024 | 410 ha | +2.5% |
Croatia compared with similar countries
- Croatia's 410 ha is below the median for high income countries, which is 910 ha, 45% of the median. (49 countries reporting)
- Croatia's 410 ha is below the median for Europe & Central Asia, which is 1,625 ha, 25% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,789 ha | 2,357 ha | 3,317 ha | 8 |
| 2000s | 338.2 ha | 194 ha | 582 ha | 10 |
| 2010s | 411 ha | 246 ha | 756 ha | 10 |
| 2020s | 328 ha | 260 ha | 410 ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is carrots and turnips — area harvested in Croatia?
- Carrots and turnips — area harvested in Croatia was 410 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — area harvested recorded in Croatia?
- The highest recorded value was 3,317 ha in 1999.
- What is the lowest carrots and turnips — area harvested recorded in Croatia?
- The lowest recorded value was 194 ha in 2008.
- How does Croatia rank for carrots and turnips — area harvested?
- Croatia ranks 96th out of 133 countries with data for 2024.
- Is carrots and turnips — area harvested rising or falling in Croatia?
- Over the last ten years it is up 66.7%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.