Carrots and turnips — Area harvested in Mauritius

Mauritius: Carrots and turnips — Area harvested was 471 ha in 2024. ◆ Volatile

Latest (2024)
471 ha
Change on year
up 8.8%
World rank
101st
of 142 countries
All-time high
719 ha
in 2001
All-time low
20 ha
in 1961
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Mauritius, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Mauritius recorded 471 ha for carrots and turnips — area harvested in 2024.

That represents a change of up 8.8% on the previous year and up 47.6% over ten years.

Over the whole period, carrots and turnips — area harvested in Mauritius peaked at 719 ha in 2001 and was at its lowest, 20 ha, in 1961.

Mauritius ranks 101st of 142 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.33 ha 20 ha 50 ha 9
1970s 40.3 ha 31 ha 56 ha 10
1980s 38.4 ha 22 ha 62 ha 10
1990s 175.1 ha 58 ha 429 ha 10
2000s 413 ha 262 ha 719 ha 10
2010s 332.9 ha 298 ha 370 ha 10
2020s 364.8 ha 262 ha 471 ha 5

Countries ranked near Mauritius

  1. 98 Iraq 495 ha compare
  2. 99 Albania 484 ha compare
  3. 99 United Republic of Tanzania 484 ha compare
  4. 102 Slovakia 470 ha compare
  5. 103 Croatia 410 ha compare
  6. 104 Honduras 407 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is carrots and turnips — area harvested in Mauritius?
Carrots and turnips — area harvested in Mauritius was 471 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Mauritius?
The highest recorded value was 719 ha in 2001.
What is the lowest carrots and turnips — area harvested recorded in Mauritius?
The lowest recorded value was 20 ha in 1961.
How does Mauritius rank for carrots and turnips — area harvested?
Mauritius ranks 101st out of 142 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Mauritius?
Over the last ten years it is up 47.6%. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/mauritius/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.