Cantaloupes and other melons — Production in Jordan

Jordan: Cantaloupes and other melons — Production was 64,553 t in 2024. ◆ Volatile

Latest (2024)
64,553 t
Change on year
down 0.3%
World rank
34th
of 106 countries
All-time high
96,325 t
in 2021
All-time low
3,674 t
in 1976
Years of data
64
1961–2024

Cantaloupes and other melons — Production in Jordan, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jordan recorded 64,553 t for cantaloupes and other melons — production in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 54.6% over ten years.

Over the whole period, cantaloupes and other melons — production in Jordan peaked at 96,325 t in 2021 and was at its lowest, 3,674 t, in 1976.

Jordan ranks 34th of 106 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Production in Jordan, year by year

Annual values for Cantaloupes and other melons — Production in Jordan, 1961 to 2024.
Year t Change
1961 30,000 t
1962 31,000 t +3.3%
1963 45,400 t +46.5%
1964 49,500 t +9.0%
1965 45,000 t -9.1%
1966 12,700 t -71.8%
1967 18,948 t +49.2%
1968 12,000 t -36.7%
1969 13,600 t +13.3%
1970 6,627 t -51.3%
1971 6,600 t -0.4%
1972 14,347 t +117.4%
1973 13,250 t -7.6%
1974 6,972 t -47.4%
1975 6,806 t -2.4%
1976 3,674 t -46.0%
1977 7,400 t +101.4%
1978 12,181 t +64.6%
1979 9,114 t -25.2%
1980 8,210 t -9.9%
1981 12,586 t +53.3%
1982 12,905 t +2.5%
1983 18,400 t +42.6%
1984 10,380 t -43.6%
1985 13,900 t +33.9%
1986 15,177 t +9.2%
1987 28,509 t +87.8%
1988 20,184 t -29.2%
1989 16,494 t -18.3%
1990 30,645 t +85.8%
1991 17,452 t -43.1%
1992 22,398 t +28.3%
1993 16,989 t -24.1%
1994 21,884 t +28.8%
1995 19,134 t -12.6%
1996 9,208 t -51.9%
1997 18,904 t +105.3%
1998 16,972 t -10.2%
1999 21,386 t +26.0%
2000 34,031 t +59.1%
2001 51,514 t +51.4%
2002 36,525 t -29.1%
2003 37,352 t +2.3%
2004 24,043 t -35.6%
2005 32,303 t +34.4%
2006 26,831 t -16.9%
2007 30,671 t +14.3%
2008 28,418 t -7.3%
2009 16,975 t -40.3%
2010 31,051 t +82.9%
2011 38,592 t +24.3%
2012 41,974 t +8.8%
2013 48,717 t +16.1%
2014 41,762 t -14.3%
2015 52,088 t +24.7%
2016 44,185 t -15.2%
2017 60,220 t +36.3%
2018 71,125 t +18.1%
2019 62,509 t -12.1%
2020 53,654 t -14.2%
2021 96,325 t +79.5%
2022 88,929 t -7.7%
2023 64,757 t -27.2%
2024 64,553 t -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 28,683 t 12,000 t 49,500 t 9
1970s 8,697 t 3,674 t 14,347 t 10
1980s 15,674 t 8,210 t 28,509 t 10
1990s 19,497 t 9,208 t 30,645 t 10
2000s 31,866 t 16,975 t 51,514 t 10
2010s 49,222 t 31,051 t 71,125 t 10
2020s 73,643 t 53,654 t 96,325 t 5

Countries ranked near Jordan

  1. 31 Portugal 72,980 t compare
  2. 32 Saudi Arabia 69,130 t compare
  3. 33 Albania 68,727 t compare
  4. 35 Ukraine 63,300 t compare
  5. 36 Costa Rica 58,102 t compare
  6. 37 South Sudan 55,474 t compare

See the full ranking of 146 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is cantaloupes and other melons — production in Jordan?
Cantaloupes and other melons — production in Jordan was 64,553 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — production recorded in Jordan?
The highest recorded value was 96,325 t in 2021.
What is the lowest cantaloupes and other melons — production recorded in Jordan?
The lowest recorded value was 3,674 t in 1976.
How does Jordan rank for cantaloupes and other melons — production?
Jordan ranks 34th out of 106 countries with data for 2024.
Is cantaloupes and other melons — production rising or falling in Jordan?
Over the last ten years it is up 54.6%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Production. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-production/jordan/

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About this data

Indicator
Cantaloupes and other melons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,288 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.