Cabbages — Yield in Northern Africa

Northern Africa: Cabbages — Yield was 28,153 kg/ha in 2024. ▲ Rising

Latest (2024)
28,153 kg/ha
Change on year
up 2.1%
Rank
17th
of 32 groups
All-time high
33,891 kg/ha
in 2012
All-time low
21,043 kg/ha
in 1974
Years of data
64
1961–2024

Cabbages — Yield in Northern Africa, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Northern Africa recorded 28,153 kg/ha for cabbages — yield in 2024.

The figure is up 2.1% on the previous year and up 6.9% over ten years.

Over the whole period, cabbages — yield in Northern Africa peaked at 33,891 kg/ha in 2012 and was at its lowest, 21,043 kg/ha, in 1974.

Northern Africa ranks 17th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,618 kg/ha 21,615 kg/ha 24,934 kg/ha 9
1970s 22,054 kg/ha 21,043 kg/ha 24,068 kg/ha 10
1980s 23,067 kg/ha 21,358 kg/ha 25,766 kg/ha 10
1990s 24,831 kg/ha 24,137 kg/ha 26,027 kg/ha 10
2000s 26,361 kg/ha 24,891 kg/ha 28,260 kg/ha 10
2010s 27,189 kg/ha 25,812 kg/ha 33,891 kg/ha 10
2020s 27,296 kg/ha 26,443 kg/ha 28,153 kg/ha 5

Countries ranked near Northern Africa

  1. 14 Luxembourg 45,500 kg/ha compare
  2. 15 Austria 44,650 kg/ha compare
  3. 16 Lithuania 43,259 kg/ha compare
  4. 17 Netherlands (Kingdom of the) 43,096 kg/ha compare
  5. 18 Finland 42,762 kg/ha compare
  6. 19 Türkiye 42,393 kg/ha compare
  7. 20 Uzbekistan 41,948 kg/ha compare

See the full ranking of 194 places →

More agriculture & rural data for Northern Africa

All data for Northern Africa →

Frequently asked questions

What is cabbages — yield in Northern Africa?
Cabbages — yield in Northern Africa was 28,153 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — yield recorded in Northern Africa?
The highest recorded value was 33,891 kg/ha in 2012.
What is the lowest cabbages — yield recorded in Northern Africa?
The lowest recorded value was 21,043 kg/ha in 1974.
How does Northern Africa rank for cabbages — yield?
Northern Africa ranks 17th out of 32 groups with data for 2024.
Is cabbages — yield rising or falling in Northern Africa?
Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
Where does this Northern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.