Cabbages — Yield in New Zealand
New Zealand: Cabbages — Yield was 77,380 kg/ha in 2024. ▲ Rising
Cabbages — Yield in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cabbages — yield in New Zealand stood at 77,380 kg/ha. That is the highest value across all 64 years on record.
The figure is up 1.2% on the previous year and up 20.4% over ten years.
Over the whole period, cabbages — yield in New Zealand peaked at 77,380 kg/ha in 2024 and was at its lowest, 20,476 kg/ha, in 1968.
New Zealand ranks 1st of 162 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,107 kg/ha | 20,476 kg/ha | 24,151 kg/ha | 9 |
| 1970s | 22,979 kg/ha | 20,994 kg/ha | 25,139 kg/ha | 10 |
| 1980s | 26,016 kg/ha | 22,143 kg/ha | 32,620 kg/ha | 10 |
| 1990s | 29,457 kg/ha | 22,449 kg/ha | 37,500 kg/ha | 10 |
| 2000s | 47,174 kg/ha | 33,385 kg/ha | 57,994 kg/ha | 10 |
| 2010s | 65,649 kg/ha | 58,918 kg/ha | 72,695 kg/ha | 10 |
| 2020s | 75,856 kg/ha | 74,028 kg/ha | 77,380 kg/ha | 5 |
Countries ranked near New Zealand
More agriculture & rural data for New Zealand
- Agriculture share gdp 4.01 (2023)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.01 (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 16.0% (2025)
- Rural population growth 0.3% (2025)
- Rural population 852,066 (2025)
- Agriculture, forestry, and fishing, value added 4.0% (2023)
- Agriculture, forestry, and fishing, value added 10.28 billion current US$ (2023)
- Unmanufactured tobacco — Production 0 t (1998)
Frequently asked questions
- What is cabbages — yield in New Zealand?
- Cabbages — yield in New Zealand was 77,380 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in New Zealand?
- The highest recorded value was 77,380 kg/ha in 2024.
- What is the lowest cabbages — yield recorded in New Zealand?
- The lowest recorded value was 20,476 kg/ha in 1968.
- How does New Zealand rank for cabbages — yield?
- New Zealand ranks 1st out of 162 countries with data for 2024.
- Is cabbages — yield rising or falling in New Zealand?
- Over the last ten years it is up 20.4%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.