Cabbages — Production in Cyprus

Cyprus: Cabbages — Production was 3,510 t in 2024. ▲ Rising

Latest (2024)
3,510 t
Change on year
up 3.8%
World rank
126th
of 162 countries
All-time high
5,500 t
in 1985
All-time low
2,845 t
in 1975
Years of data
64
1961–2024

Cabbages — Production in Cyprus, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in Cyprus is 3,510 t, measured in 2024.

The figure is up 3.8% on the previous year and down 24.5% over ten years.

Over the whole period, cabbages — production in Cyprus peaked at 5,500 t in 1985 and was at its lowest, 2,845 t, in 1975.

Cyprus ranks 126th of 162 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,715 t 3,353 t 4,064 t 9
1970s 4,125 t 2,845 t 5,080 t 10
1980s 3,977 t 3,048 t 5,500 t 10
1990s 4,610 t 3,850 t 5,500 t 10
2000s 4,504 t 4,250 t 4,750 t 10
2010s 4,267 t 3,841 t 4,650 t 10
2020s 3,564 t 3,350 t 4,050 t 5

Countries ranked near Cyprus

  1. 123 Bolivia (Plurinational State of) 4,733 t compare
  2. 124 Malta 4,200 t compare
  3. 125 Uruguay 3,893 t compare
  4. 127 Qatar 3,367 t compare
  5. 128 French Guiana 3,041 t compare
  6. 129 Sudan 2,905 t compare

See the full ranking of 194 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is cabbages — production in Cyprus?
Cabbages — production in Cyprus was 3,510 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Cyprus?
The highest recorded value was 5,500 t in 1985.
What is the lowest cabbages — production recorded in Cyprus?
The lowest recorded value was 2,845 t in 1975.
How does Cyprus rank for cabbages — production?
Cyprus ranks 126th out of 162 countries with data for 2024.
Is cabbages — production rising or falling in Cyprus?
Over the last ten years it is down 24.5%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.