Cabbages — Production in Bahrain

Bahrain: Cabbages — Production was 1,300 t in 2024. ◆ Volatile

Latest (2024)
1,300 t
Change on year
up 8.3%
World rank
126th
of 148 countries
All-time high
1,300 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Cabbages — Production in Bahrain, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cabbages — production in Bahrain stood at 1,300 t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 8.3% on the previous year and up 68.9% over ten years.

Over the whole period, cabbages — production in Bahrain peaked at 1,300 t in 2024 and was at its lowest, 0 t, in 1961.

That places Bahrain 126th out of 148 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cabbages — Production in Bahrain, year by year

Annual values for Cabbages — Production in Bahrain, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 185 t —
1975 270 t +45.9%
1976 354 t +31.1%
1977 647 t +82.8%
1978 750 t +15.9%
1979 800 t +6.7%
1980 800 t +0.0%
1981 309 t -61.4%
1982 533 t +72.5%
1983 402 t -24.6%
1984 484 t +20.4%
1985 563 t +16.3%
1986 650 t +15.5%
1987 778 t +19.7%
1988 816 t +4.9%
1989 594 t -27.2%
1990 688 t +15.8%
1991 849 t +23.4%
1992 809 t -4.7%
1993 1,230 t +52.0%
1994 980 t -20.3%
1995 826 t -15.7%
1996 1,086 t +31.5%
1997 1,025 t -5.6%
1998 981 t -4.3%
1999 902 t -8.1%
2000 782 t -13.3%
2001 736 t -5.9%
2002 677 t -8.0%
2003 838 t +23.8%
2004 563 t -32.8%
2005 556 t -1.2%
2006 763 t +37.2%
2007 818 t +7.2%
2008 845 t +3.3%
2009 764 t -9.6%
2010 749.62 t -1.9%
2011 777.5 t +3.7%
2012 795.7 t +2.3%
2013 795.68 t -0.0%
2014 769.64 t -3.3%
2015 746.21 t -3.0%
2016 731.56 t -2.0%
2017 670 t -8.4%
2018 750 t +11.9%
2019 810 t +8.0%
2020 900 t +11.1%
2021 800 t -11.1%
2022 900 t +12.5%
2023 1,200 t +33.3%
2024 1,300 t +8.3%

Bahrain compared with similar countries

  • Bahrain's 1,300 t is below the median for high income countries, which is 26,375 t, 5% of the median. (54 countries reporting)
  • Bahrain's 1,300 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 26,584 t, 5% of the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 300.6 t 0 t 800 t 10
1980s 592.9 t 309 t 816 t 10
1990s 937.6 t 688 t 1,230 t 10
2000s 734.2 t 556 t 845 t 10
2010s 759.59 t 670 t 810 t 10
2020s 1,020 t 800 t 1,300 t 5

Countries ranked near Bahrain

  1. 123 Panama 1,967 t compare
  2. 124 Congo 1,666 t compare
  3. 125 Bahamas 1,527 t compare
  4. 127 Martinique 1,262 t compare
  5. 128 Belize 1,102 t compare
  6. 129 Luxembourg 910 t compare

See the full ranking of 194 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is cabbages — production in Bahrain?
Cabbages — production in Bahrain was 1,300 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Bahrain?
The highest recorded value was 1,300 t in 2024.
What is the lowest cabbages — production recorded in Bahrain?
The lowest recorded value was 0 t in 1961.
How does Bahrain rank for cabbages — production?
Bahrain ranks 126th out of 148 countries with data for 2024.
Is cabbages — production rising or falling in Bahrain?
Over the last ten years it is up 68.9%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

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Cabbages — Production in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cabbages-production/bahrain/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.