Buttermilk, dry — Production in Rwanda

Rwanda: Buttermilk, dry — Production was 201.93 t in 2023. ▼ Falling

Latest (2023)
201.93 t
Change on year
down 19.0%
World rank
91st
of 160 countries
All-time high
464.16 t
in 2015
All-time low
194.63 t
in 2021
Years of data
9
2014–2023

Buttermilk, dry — Production in Rwanda, 2014–2023

01002003004005002014201820232014: 399.9 t2015: 464.2 t2016: 343.1 t2017: 390.4 t2018: 380.9 t2019: 409.7 t2021: 194.6 t2022: 249.2 t2023: 201.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, buttermilk, dry — production in Rwanda stood at 201.93 t.

The figure is down 19.0% on the previous year and down 49.5% over ten years.

Over the whole period, buttermilk, dry — production in Rwanda peaked at 464.16 t in 2015 and was at its lowest, 194.63 t, in 2021.

That places Rwanda 91st out of 160 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 398.03 t 343.1 t 464.16 t 6
2020s 215.24 t 194.63 t 249.15 t 3

Countries ranked near Rwanda

  1. 88 Uganda 251.66 t compare
  2. 89 Kuwait 228.55 t compare
  3. 90 Eswatini 210.77 t compare
  4. 92 Nicaragua 189.34 t compare
  5. 93 Libya 180.9 t compare
  6. 94 Jordan 172.68 t compare

See the full ranking of 191 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is buttermilk, dry — production in Rwanda?
Buttermilk, dry — production in Rwanda was 201.93 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in Rwanda?
The highest recorded value was 464.16 t in 2015.
What is the lowest buttermilk, dry — production recorded in Rwanda?
The lowest recorded value was 194.63 t in 2021.
How does Rwanda rank for buttermilk, dry — production?
Rwanda ranks 91st out of 160 countries with data for 2023.
Is buttermilk, dry — production rising or falling in Rwanda?
Over the last ten years it is down 49.5%. The long-run trend across the full record is falling.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.