Buttermilk, dry — Production in El Salvador

El Salvador: Buttermilk, dry — Production was 27.18 t in 2023. ◆ Volatile

Latest (2023)
27.18 t
Change on year
up 72.6%
World rank
102nd
of 145 countries
All-time high
44.78 t
in 2014
All-time low
2.16 t
in 2021
Years of data
10
2014–2023

Buttermilk, dry — Production in El Salvador, 2014–2023

0102030402014201820232014: 44.8 t2015: 34.5 t2016: 18.1 t2017: 7.4 t2018: 3 t2019: 3.4 t2020: 4.1 t2021: 2.2 t2022: 15.8 t2023: 27.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, buttermilk, dry — production in El Salvador stood at 27.18 t.

The figure is up 72.6% on the previous year and down 39.3% over ten years.

Over the whole period, buttermilk, dry — production in El Salvador peaked at 44.78 t in 2014 and was at its lowest, 2.16 t, in 2021.

El Salvador ranks 102nd of 145 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Buttermilk, dry — Production in El Salvador, year by year

Annual values for Buttermilk, dry — Production in El Salvador, 2014 to 2023.
Year t Change
2014 44.78 t
2015 34.55 t -22.8%
2016 18.15 t -47.5%
2017 7.36 t -59.4%
2018 3.01 t -59.1%
2019 3.42 t +13.6%
2020 4.12 t +20.5%
2021 2.16 t -47.6%
2022 15.75 t +629.2%
2023 27.18 t +72.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 18.54 t 3.01 t 44.78 t 6
2020s 12.3 t 2.16 t 27.18 t 4

Countries ranked near El Salvador

  1. 99 Bahamas 35.97 t compare
  2. 100 Congo 32.06 t compare
  3. 101 Guinea-Bissau 27.58 t compare
  4. 103 Gabon 26.04 t compare
  5. 104 Bosnia and Herzegovina 25.83 t compare
  6. 105 Trinidad and Tobago 24.18 t compare

See the full ranking of 191 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is buttermilk, dry — production in El Salvador?
Buttermilk, dry — production in El Salvador was 27.18 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest buttermilk, dry — production recorded in El Salvador?
The highest recorded value was 44.78 t in 2014.
What is the lowest buttermilk, dry — production recorded in El Salvador?
The lowest recorded value was 2.16 t in 2021.
How does El Salvador rank for buttermilk, dry — production?
El Salvador ranks 102nd out of 145 countries with data for 2023.
Is buttermilk, dry — production rising or falling in El Salvador?
Over the last ten years it is down 39.3%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.

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Buttermilk, dry — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/buttermilk-dry-production/el-salvador/

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About this data

Indicator
Buttermilk, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,909 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.