Buttermilk, dry — Production in China, Hong Kong SAR
China, Hong Kong SAR: Buttermilk, dry — Production was 544.34 t in 2023. ▲ Rising
Buttermilk, dry — Production in China, Hong Kong SAR, 2016–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
China, Hong Kong SAR recorded 544.34 t for buttermilk, dry — production in 2023. That is the highest value across all 8 years on record.
That represents a change of up 1.3% on the previous year and up 116.1% over ten years.
That places China, Hong Kong SAR 63rd out of 145 countries with data for 2023, putting it in the middle of the range.
Buttermilk, dry — Production in China, Hong Kong SAR, year by year
| Year | t | Change |
|---|---|---|
| 2016 | 251.88 t | — |
| 2017 | 354.62 t | +40.8% |
| 2018 | 258.02 t | -27.2% |
| 2019 | 297.01 t | +15.1% |
| 2020 | 297.59 t | +0.2% |
| 2021 | 339.67 t | +14.1% |
| 2022 | 537.28 t | +58.2% |
| 2023 | 544.34 t | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 290.38 t | 251.88 t | 354.62 t | 4 |
| 2020s | 429.72 t | 297.59 t | 544.34 t | 4 |
Countries ranked near China, Hong Kong SAR
- 60 Turkmenistan 616.84 t compare
- 61 Albania 600.93 t compare
- 62 Mongolia 586.96 t compare
- 64 Saudi Arabia 519.51 t compare
- 65 Tajikistan 474.27 t compare
- 66 Switzerland 465.96 t compare
More agriculture & rural data for China, Hong Kong SAR
- Cabbages — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.9 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
Frequently asked questions
- What is buttermilk, dry — production in China, Hong Kong SAR?
- Buttermilk, dry — production in China, Hong Kong SAR was 544.34 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest buttermilk, dry — production recorded in China, Hong Kong SAR?
- The highest recorded value was 544.34 t in 2023.
- What is the lowest buttermilk, dry — production recorded in China, Hong Kong SAR?
- The lowest recorded value was 251.88 t in 2016.
- How does China, Hong Kong SAR rank for buttermilk, dry — production?
- China, Hong Kong SAR ranks 63rd out of 145 countries with data for 2023.
- Is buttermilk, dry — production rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 116.1%. The long-run trend across the full record is rising.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.