Butter, Ghee — Food supply in Small island developing States (SIDS)
Small island developing States (SIDS): Butter, Ghee — Food supply was 147,991 million Kcal in 2023. ▲ Rising
Butter, Ghee — Food supply in Small island developing States (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for butter, ghee — food supply in Small island developing States (SIDS) is 147,991 million Kcal, measured in 2023.
Compared with earlier readings it is down 0.9% on the previous year and up 11.7% over ten years.
Over the whole period, butter, ghee — food supply in Small island developing States (SIDS) peaked at 163,993 million Kcal in 2018 and was at its lowest, 124,243 million Kcal, in 2020.
Small island developing States (SIDS) ranks 6th of 20 regions on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Butter, Ghee — Food supply in Small island developing States (SIDS), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 153,111 million Kcal | — |
| 2011 | 126,019 million Kcal | -17.7% |
| 2012 | 133,644 million Kcal | +6.1% |
| 2013 | 132,527 million Kcal | -0.8% |
| 2014 | 142,522 million Kcal | +7.5% |
| 2015 | 133,710 million Kcal | -6.2% |
| 2016 | 149,831 million Kcal | +12.1% |
| 2017 | 143,959 million Kcal | -3.9% |
| 2018 | 163,993 million Kcal | +13.9% |
| 2019 | 133,379 million Kcal | -18.7% |
| 2020 | 124,243 million Kcal | -6.8% |
| 2021 | 155,996 million Kcal | +25.6% |
| 2022 | 149,294 million Kcal | -4.3% |
| 2023 | 147,991 million Kcal | -0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 141,270 million Kcal | 126,019 million Kcal | 163,993 million Kcal | 10 |
| 2020s | 144,381 million Kcal | 124,243 million Kcal | 155,996 million Kcal | 4 |
Countries ranked near Small island developing States (SIDS)
- 3 France 4.07 million million Kcal compare
- 4 Germany 3.48 million million Kcal compare
- 5 Russian Federation 3.00 million million Kcal compare
- 6 China 2.15 million million Kcal compare
- 7 China, mainland 1.88 million million Kcal compare
- 8 Poland 1.58 million million Kcal compare
- 9 United Kingdom of Great Britain and Northern Ireland 1.52 million million Kcal compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Unmanufactured tobacco — Area harvested 22,608 ha (2024)
- Bananas — Area harvested 257,039 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 53 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 275,419 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.22 million An (2024)
Frequently asked questions
- What is butter, ghee — food supply in Small island developing States (SIDS)?
- Butter, ghee — food supply in Small island developing States (SIDS) was 147,991 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter, ghee — food supply recorded in Small island developing States (SIDS)?
- The highest recorded value was 163,993 million Kcal in 2018.
- What is the lowest butter, ghee — food supply recorded in Small island developing States (SIDS)?
- The lowest recorded value was 124,243 million Kcal in 2020.
- How does Small island developing States (SIDS) rank for butter, ghee — food supply?
- Small island developing States (SIDS) ranks 6th out of 20 regions with data for 2023.
- Is butter, ghee — food supply rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter, Ghee — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.