Butter and Ghee — Production in Panama

Panama: Butter and Ghee — Production was 6,471 t in 2023. ◆ Volatile

Latest (2023)
6,471 t
Change on year
down 3.0%
World rank
73rd
of 134 countries
All-time high
6,668 t
in 2022
All-time low
6.67 t
in 1986
Years of data
63
1961–2023

Butter and Ghee — Production in Panama, 1961–2023

02.0k4.0k6.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for butter and ghee — production in Panama is 6,471 t, measured in 2023.

The figure is down 3.0% on the previous year and up 18.2% over ten years.

Over the whole period, butter and ghee — production in Panama peaked at 6,668 t in 2022 and was at its lowest, 6.67 t, in 1986.

That places Panama 73rd out of 134 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.34 t 20.21 t 86.64 t 9
1970s 58.98 t 48 t 81.02 t 10
1980s 14.19 t 6.67 t 42 t 10
1990s 46.46 t 40.75 t 51.7 t 10
2000s 36.78 t 22.94 t 51.5 t 10
2010s 5,341 t 4,235 t 5,883 t 10
2020s 6,392 t 5,912 t 6,668 t 4

Countries ranked near Panama

  1. 70 Yemen 7,691 t compare
  2. 71 Honduras 6,977 t compare
  3. 72 Israel 6,730 t compare
  4. 74 Uganda 6,116 t compare
  5. 75 Iraq 5,780 t compare
  6. 76 Serbia 5,330 t compare

See the full ranking of 165 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is butter and ghee — production in Panama?
Butter and ghee — production in Panama was 6,471 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter and ghee — production recorded in Panama?
The highest recorded value was 6,668 t in 2022.
What is the lowest butter and ghee — production recorded in Panama?
The lowest recorded value was 6.67 t in 1986.
How does Panama rank for butter and ghee — production?
Panama ranks 73rd out of 134 countries with data for 2023.
Is butter and ghee — production rising or falling in Panama?
Over the last ten years it is up 18.2%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter and Ghee — Production. Statizoid updates them automatically from the source API.

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Butter and Ghee — Production in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/butter-and-ghee-production/panama/

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About this data

Indicator
Butter and Ghee — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 8,877 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.