Buffalo fat, unrendered — Production in Italy

Italy: Buffalo fat, unrendered — Production was 778.76 t in 2017. ◆ Volatile

Latest (2017)
778.76 t
Change on year
down 9.7%
World rank
13th
of 34 countries
All-time high
1,121 t
in 2012
All-time low
9.39 t
in 1961
Years of data
57
1961–2017

Buffalo fat, unrendered — Production in Italy, 1961–2017

02505007501.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, buffalo fat, unrendered — production in Italy stood at 778.76 t.

That represents a change of down 9.7% on the previous year and up 308.6% over ten years.

Over the whole period, buffalo fat, unrendered — production in Italy peaked at 1,121 t in 2012 and was at its lowest, 9.39 t, in 1961.

That places Italy 13th out of 34 countries with data for 2017, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.13 t 9.39 t 23.47 t 9
1970s 41.81 t 24.41 t 58.72 t 10
1980s 34.55 t 23.89 t 58.34 t 10
1990s 39.07 t 17.46 t 79.84 t 10
2000s 133.35 t 49.1 t 285.86 t 10
2010s 698.65 t 301.96 t 1,121 t 8

Countries ranked near Italy

  1. 10 Myanmar 1,005 t compare
  2. 11 Indonesia 985.96 t compare
  3. 12 Lao People's Democratic Republic 804.09 t compare
  4. 14 Thailand 580.59 t compare
  5. 15 Colombia 435.65 t compare
  6. 16 Sri Lanka 356 t compare

See the full ranking of 54 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is buffalo fat, unrendered — production in Italy?
Buffalo fat, unrendered — production in Italy was 778.76 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest buffalo fat, unrendered — production recorded in Italy?
The highest recorded value was 1,121 t in 2012.
What is the lowest buffalo fat, unrendered — production recorded in Italy?
The lowest recorded value was 9.39 t in 1961.
How does Italy rank for buffalo fat, unrendered — production?
Italy ranks 13th out of 34 countries with data for 2017.
Is buffalo fat, unrendered — production rising or falling in Italy?
Over the last ten years it is up 308.6%. The long-run trend across the full record is volatile.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buffalo fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Buffalo fat, unrendered — Production in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/buffalo-fat-unrendered-production/italy/

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About this data

Indicator
Buffalo fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,983 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.