Buffalo fat, unrendered — Production in China, Macao SAR

China, Macao SAR: Buffalo fat, unrendered — Production was 0.17 t in 1995. ▲ Rising

Latest (1995)
0.17 t
Change on year
up 112.5%
World rank
24th
of 26 countries
All-time high
50.42 t
in 1988
All-time low
0.08 t
in 1993
Years of data
34
1961–1995

Buffalo fat, unrendered — Production in China, Macao SAR, 1961–1995

02040601961197819951961: 19 t1962: 21.7 t1963: 17.1 t1964: 20.1 t1965: 21.6 t1966: 27.7 t1967: 20.3 t1968: 20.6 t1969: 22.4 t1970: 20.4 t1971: 20.2 t1972: 36 t1973: 23.6 t1974: 18.3 t1975: 19.9 t1976: 29.5 t1977: 24.2 t1978: 24.6 t1979: 34.2 t1980: 32.5 t1981: 35.2 t1982: 38.9 t1983: 19.5 t1984: 29.3 t1985: 47.2 t1986: 48.8 t1987: 46.1 t1988: 50.4 t1989: 31 t1990: 28.8 t1991: 11.9 t1992: 0.47 t1993: 0.08 t1995: 0.17 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1995, buffalo fat, unrendered — production in China, Macao SAR stood at 0.17 t.

The figure is up 112.5% on the previous year and down 99.6% over ten years.

Over the whole period, buffalo fat, unrendered — production in China, Macao SAR peaked at 50.42 t in 1988 and was at its lowest, 0.08 t, in 1993.

That places China, Macao SAR 24th out of 26 countries with data for 1995, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Buffalo fat, unrendered — Production in China, Macao SAR, year by year

Annual values for Buffalo fat, unrendered — Production in China, Macao SAR, 1961 to 1995.
Year t Change
1961 18.98 t —
1962 21.71 t +14.4%
1963 17.15 t -21.0%
1964 20.05 t +16.9%
1965 21.56 t +7.5%
1966 27.72 t +28.6%
1967 20.32 t -26.7%
1968 20.55 t +1.1%
1969 22.43 t +9.1%
1970 20.42 t -9.0%
1971 20.25 t -0.8%
1972 36.04 t +78.0%
1973 23.57 t -34.6%
1974 18.34 t -22.2%
1975 19.91 t +8.6%
1976 29.49 t +48.1%
1977 24.22 t -17.9%
1978 24.64 t +1.7%
1979 34.16 t +38.6%
1980 32.53 t -4.8%
1981 35.24 t +8.3%
1982 38.9 t +10.4%
1983 19.52 t -49.8%
1984 29.28 t +50.0%
1985 47.17 t +61.1%
1986 48.8 t +3.5%
1987 46.08 t -5.6%
1988 50.42 t +9.4%
1989 31.04 t -38.4%
1990 28.79 t -7.2%
1991 11.93 t -58.6%
1992 0.47 t -96.1%
1993 0.08 t -83.0%
1995 0.17 t +112.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.16 t 17.15 t 27.72 t 9
1970s 25.1 t 18.34 t 36.04 t 10
1980s 37.9 t 19.52 t 50.42 t 10
1990s 8.29 t 0.08 t 28.79 t 5

Countries ranked near China, Macao SAR

  1. 21 Bulgaria 6.63 t compare
  2. 22 Bhutan 4.22 t compare
  3. 23 Trinidad and Tobago 0.36 t
  4. 25 Germany 0 t
  5. 25 Singapore 0 t compare

See the full ranking of 54 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is buffalo fat, unrendered — production in China, Macao SAR?
Buffalo fat, unrendered — production in China, Macao SAR was 0.17 t in 1995, according to Food and Agriculture Organization of the United Nations.
What is the highest buffalo fat, unrendered — production recorded in China, Macao SAR?
The highest recorded value was 50.42 t in 1988.
What is the lowest buffalo fat, unrendered — production recorded in China, Macao SAR?
The lowest recorded value was 0.08 t in 1993.
How does China, Macao SAR rank for buffalo fat, unrendered — production?
China, Macao SAR ranks 24th out of 26 countries with data for 1995.
Is buffalo fat, unrendered — production rising or falling in China, Macao SAR?
Over the last ten years it is down 99.6%. The long-run trend across the full record is rising.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buffalo fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Buffalo fat, unrendered — Production in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/buffalo-fat-unrendered-production/china-macao-sar/

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About this data

Indicator
Buffalo fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 2,983 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.