Buffalo fat, unrendered — Producing Animals/Slaughtered in European Union (27)
European Union (27): Buffalo fat, unrendered — Producing Animals/Slaughtered was 103,613 An in 2024. ◆ Volatile
Buffalo fat, unrendered — Producing Animals/Slaughtered in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
European Union (27) recorded 103,613 An for buffalo fat, unrendered — producing animals/slaughtered in 2024.
The figure is down 2.5% on the previous year and up 28.2% over ten years.
Over the whole period, buffalo fat, unrendered — producing animals/slaughtered in European Union (27) peaked at 121,207 An in 2012 and was at its lowest, 6,883 An, in 2001.
The series is highly variable year to year, so single readings are best treated with caution.
Buffalo fat, unrendered — Producing Animals/Slaughtered in European Union (27), year by year
| Year | An | Change |
|---|---|---|
| 1961 | 80,633 An | — |
| 1962 | 109,400 An | +35.7% |
| 1963 | 99,051 An | -9.5% |
| 1964 | 85,610 An | -13.6% |
| 1965 | 77,460 An | -9.5% |
| 1966 | 76,628 An | -1.1% |
| 1967 | 59,077 An | -22.9% |
| 1968 | 59,535 An | +0.8% |
| 1969 | 55,474 An | -6.8% |
| 1970 | 45,990 An | -17.1% |
| 1971 | 41,114 An | -10.6% |
| 1972 | 41,023 An | -0.2% |
| 1973 | 40,553 An | -1.1% |
| 1974 | 40,541 An | -0.0% |
| 1975 | 36,957 An | -8.8% |
| 1976 | 37,887 An | +2.5% |
| 1977 | 36,652 An | -3.3% |
| 1978 | 33,369 An | -9.0% |
| 1979 | 30,297 An | -9.2% |
| 1980 | 29,882 An | -1.4% |
| 1981 | 25,516 An | -14.6% |
| 1982 | 18,853 An | -26.1% |
| 1983 | 17,432 An | -7.5% |
| 1984 | 14,752 An | -15.4% |
| 1985 | 14,741 An | -0.1% |
| 1986 | 13,604 An | -7.7% |
| 1987 | 12,612 An | -7.3% |
| 1988 | 12,809 An | +1.6% |
| 1989 | 11,851 An | -7.5% |
| 1990 | 10,628 An | -10.3% |
| 1991 | 11,322 An | +6.5% |
| 1992 | 16,404 An | +44.9% |
| 1993 | 15,008 An | -8.5% |
| 1994 | 13,881 An | -7.5% |
| 1995 | 9,845 An | -29.1% |
| 1996 | 11,800 An | +19.9% |
| 1997 | 12,467 An | +5.7% |
| 1998 | 11,018 An | -11.6% |
| 1999 | 8,467 An | -23.2% |
| 2000 | 9,802 An | +15.8% |
| 2001 | 6,883 An | -29.8% |
| 2002 | 9,460 An | +37.4% |
| 2003 | 7,958 An | -15.9% |
| 2004 | 14,051 An | +76.6% |
| 2005 | 30,199 An | +114.9% |
| 2006 | 7,072 An | -76.6% |
| 2007 | 19,747 An | +179.2% |
| 2008 | 11,771 An | -40.4% |
| 2009 | 28,230 An | +139.8% |
| 2010 | 33,216 An | +17.7% |
| 2011 | 58,010 An | +74.6% |
| 2012 | 121,207 An | +108.9% |
| 2013 | 60,244 An | -50.3% |
| 2014 | 80,812 An | +34.1% |
| 2015 | 87,544 An | +8.3% |
| 2016 | 99,811 An | +14.0% |
| 2017 | 94,667 An | -5.2% |
| 2018 | 113,598 An | +20.0% |
| 2019 | 108,465 An | -4.5% |
| 2020 | 109,364 An | +0.8% |
| 2021 | 113,886 An | +4.1% |
| 2022 | 116,894 An | +2.6% |
| 2023 | 106,263 An | -9.1% |
| 2024 | 103,613 An | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 78,096 An | 55,474 An | 109,400 An | 9 |
| 1970s | 38,438 An | 30,297 An | 45,990 An | 10 |
| 1980s | 17,205 An | 11,851 An | 29,882 An | 10 |
| 1990s | 12,084 An | 8,467 An | 16,404 An | 10 |
| 2000s | 14,517 An | 6,883 An | 30,199 An | 10 |
| 2010s | 85,757 An | 33,216 An | 121,207 An | 10 |
| 2020s | 110,004 An | 103,613 An | 116,894 An | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.31 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.3446 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Pulses, Total — Yield 2,075 kg/ha (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 35.62 million An (2024)
- Sheep and Goat Meat — Production 490,870 t (2024)
Frequently asked questions
- What is buffalo fat, unrendered — producing animals/slaughtered in European Union (27)?
- Buffalo fat, unrendered — producing animals/slaughtered in European Union (27) was 103,613 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest buffalo fat, unrendered — producing animals/slaughtered recorded in European Union (27)?
- The highest recorded value was 121,207 An in 2012.
- What is the lowest buffalo fat, unrendered — producing animals/slaughtered recorded in European Union (27)?
- The lowest recorded value was 6,883 An in 2001.
- How does European Union (27) rank for buffalo fat, unrendered — producing animals/slaughtered?
- European Union (27) ranks 12th out of 17 groups with data for 2024.
- Is buffalo fat, unrendered — producing animals/slaughtered rising or falling in European Union (27)?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buffalo fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.