Buckwheat — Area harvested in United States of America
United States of America: Buckwheat — Area harvested was 81,689 ha in 2024. ▲ Rising
Buckwheat — Area harvested in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for buckwheat — area harvested in United States of America is 81,689 ha, measured in 2024.
Compared with earlier readings it is up 0.4% on the previous year and up 4.7% over ten years.
Over the whole period, buckwheat — area harvested in United States of America peaked at 112,000 ha in 1989 and was at its lowest, 8,000 ha, in 1965.
That places United States of America 9th out of 21 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Buckwheat — Area harvested in United States of America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 18,000 ha | — |
| 1962 | 16,000 ha | -11.1% |
| 1963 | 18,000 ha | +12.5% |
| 1964 | 20,000 ha | +11.1% |
| 1965 | 8,000 ha | -60.0% |
| 1966 | 13,800 ha | +72.5% |
| 1967 | 15,500 ha | +12.3% |
| 1968 | 15,500 ha | +0.0% |
| 1969 | 15,540 ha | +0.3% |
| 1970 | 16,800 ha | +8.1% |
| 1971 | 15,000 ha | -10.7% |
| 1972 | 15,400 ha | +2.7% |
| 1973 | 16,500 ha | +7.1% |
| 1974 | 17,800 ha | +7.9% |
| 1975 | 19,000 ha | +6.7% |
| 1976 | 19,900 ha | +4.7% |
| 1977 | 22,500 ha | +13.1% |
| 1978 | 22,824 ha | +1.4% |
| 1979 | 32,000 ha | +40.2% |
| 1980 | 45,000 ha | +40.6% |
| 1981 | 48,000 ha | +6.7% |
| 1982 | 52,000 ha | +8.3% |
| 1983 | 65,000 ha | +25.0% |
| 1984 | 73,000 ha | +12.3% |
| 1985 | 78,000 ha | +6.8% |
| 1986 | 92,000 ha | +17.9% |
| 1987 | 95,000 ha | +3.3% |
| 1988 | 108,000 ha | +13.7% |
| 1989 | 112,000 ha | +3.7% |
| 1990 | 95,000 ha | -15.2% |
| 1991 | 95,340 ha | +0.4% |
| 1992 | 93,000 ha | -2.5% |
| 1993 | 85,000 ha | -8.6% |
| 1994 | 92,000 ha | +8.2% |
| 1995 | 82,000 ha | -10.9% |
| 1996 | 63,000 ha | -23.2% |
| 1997 | 80,000 ha | +27.0% |
| 1998 | 74,043 ha | -7.4% |
| 1999 | 63,000 ha | -14.9% |
| 2000 | 65,000 ha | +3.2% |
| 2001 | 67,076 ha | +3.2% |
| 2002 | 68,656 ha | +2.4% |
| 2003 | 68,672 ha | +0.0% |
| 2004 | 67,388 ha | -1.9% |
| 2005 | 65,499 ha | -2.8% |
| 2006 | 66,000 ha | +0.8% |
| 2007 | 68,000 ha | +3.0% |
| 2008 | 83,000 ha | +22.1% |
| 2009 | 83,681 ha | +0.8% |
| 2010 | 78,032 ha | -6.8% |
| 2011 | 77,378 ha | -0.8% |
| 2012 | 78,500 ha | +1.5% |
| 2013 | 77,500 ha | -1.3% |
| 2014 | 78,000 ha | +0.6% |
| 2015 | 79,250 ha | +1.6% |
| 2016 | 79,756 ha | +0.6% |
| 2017 | 79,084 ha | -0.8% |
| 2018 | 80,766 ha | +2.1% |
| 2019 | 81,800 ha | +1.3% |
| 2020 | 81,160 ha | -0.8% |
| 2021 | 80,653 ha | -0.6% |
| 2022 | 81,125 ha | +0.6% |
| 2023 | 81,373 ha | +0.3% |
| 2024 | 81,689 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,593 ha | 8,000 ha | 20,000 ha | 9 |
| 1970s | 19,772 ha | 15,000 ha | 32,000 ha | 10 |
| 1980s | 76,800 ha | 45,000 ha | 112,000 ha | 10 |
| 1990s | 82,238 ha | 63,000 ha | 95,340 ha | 10 |
| 2000s | 70,297 ha | 65,000 ha | 83,681 ha | 10 |
| 2010s | 79,007 ha | 77,378 ha | 81,800 ha | 10 |
| 2020s | 81,200 ha | 80,653 ha | 81,689 ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Fruit Primary — Area harvested, annual growth rate 0.2185 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -0.9305 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -0.7136 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0434 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 0.467 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
Frequently asked questions
- What is buckwheat — area harvested in United States of America?
- Buckwheat — area harvested in United States of America was 81,689 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest buckwheat — area harvested recorded in United States of America?
- The highest recorded value was 112,000 ha in 1989.
- What is the lowest buckwheat — area harvested recorded in United States of America?
- The lowest recorded value was 8,000 ha in 1965.
- How does United States of America rank for buckwheat — area harvested?
- United States of America ranks 9th out of 21 groups with data for 2024.
- Is buckwheat — area harvested rising or falling in United States of America?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.