Buckwheat — Area harvested in Japan

Japan: Buckwheat — Area harvested was 69,000 ha in 2024. ▲ Rising

Latest (2024)
69,000 ha
Change on year
up 2.8%
World rank
9th
of 32 countries
All-time high
69,000 ha
in 2024
All-time low
14,700 ha
in 1976
Years of data
64
1961–2024

Buckwheat — Area harvested in Japan, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, buckwheat — area harvested in Japan stood at 69,000 ha. That is the highest value across all 64 years on record.

That represents a change of up 2.8% on the previous year and up 15.2% over ten years.

Over the whole period, buckwheat — area harvested in Japan peaked at 69,000 ha in 2024 and was at its lowest, 14,700 ha, in 1976.

That places Japan 9th out of 32 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Buckwheat — Area harvested in Japan, year by year

Annual values for Buckwheat — Area harvested in Japan, 1961 to 2024.
Year ha Change
1961 43,500 ha —
1962 39,500 ha -9.2%
1963 37,500 ha -5.1%
1964 34,700 ha -7.5%
1965 31,300 ha -9.8%
1966 28,100 ha -10.2%
1967 25,100 ha -10.7%
1968 23,800 ha -5.2%
1969 20,500 ha -13.9%
1970 18,500 ha -9.8%
1971 18,780 ha +1.5%
1972 21,800 ha +16.1%
1973 27,000 ha +23.9%
1974 23,300 ha -13.7%
1975 18,300 ha -21.5%
1976 14,700 ha -19.7%
1977 16,600 ha +12.9%
1978 25,100 ha +51.2%
1979 22,500 ha -10.4%
1980 24,200 ha +7.6%
1981 23,100 ha -4.5%
1982 23,700 ha +2.6%
1983 21,100 ha -11.0%
1984 19,200 ha -9.0%
1985 18,700 ha -2.6%
1986 19,600 ha +4.8%
1987 23,600 ha +20.4%
1988 25,700 ha +8.9%
1989 25,900 ha +0.8%
1990 27,800 ha +7.3%
1991 28,100 ha +1.1%
1992 24,100 ha -14.2%
1993 22,600 ha -6.2%
1994 20,200 ha -10.6%
1995 22,600 ha +11.9%
1996 26,500 ha +17.3%
1997 27,700 ha +4.5%
1998 34,400 ha +24.2%
1999 37,100 ha +7.8%
2000 37,400 ha +0.8%
2001 41,800 ha +11.8%
2002 41,400 ha -1.0%
2003 43,500 ha +5.1%
2004 43,500 ha +0.0%
2005 44,700 ha +2.8%
2006 44,800 ha +0.2%
2007 46,100 ha +2.9%
2008 47,300 ha +2.6%
2009 45,400 ha -4.0%
2010 47,700 ha +5.1%
2011 56,400 ha +18.2%
2012 61,000 ha +8.2%
2013 61,400 ha +0.7%
2014 59,900 ha -2.4%
2015 58,200 ha -2.8%
2016 60,600 ha +4.1%
2017 62,900 ha +3.8%
2018 63,900 ha +1.6%
2019 65,400 ha +2.3%
2020 66,600 ha +1.8%
2021 65,500 ha -1.7%
2022 65,600 ha +0.2%
2023 67,100 ha +2.3%
2024 69,000 ha +2.8%

Japan compared with similar countries

  • Japan's 69,000 ha is above the median for high income countries, which is 5,278 ha, 13.1× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,556 ha 20,500 ha 43,500 ha 9
1970s 20,658 ha 14,700 ha 27,000 ha 10
1980s 22,480 ha 18,700 ha 25,900 ha 10
1990s 27,110 ha 20,200 ha 37,100 ha 10
2000s 43,590 ha 37,400 ha 47,300 ha 10
2010s 59,740 ha 47,700 ha 65,400 ha 10
2020s 66,760 ha 65,500 ha 69,000 ha 5

Countries ranked near Japan

  1. 6 Ukraine 90,300 ha compare
  2. 7 Poland 78,027 ha compare
  3. 8 France 74,883 ha compare
  4. 10 Brazil 47,927 ha compare
  5. 11 Belarus 35,000 ha compare
  6. 12 Lithuania 27,610 ha compare

See the full ranking of 57 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is buckwheat — area harvested in Japan?
Buckwheat — area harvested in Japan was 69,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — area harvested recorded in Japan?
The highest recorded value was 69,000 ha in 2024.
What is the lowest buckwheat — area harvested recorded in Japan?
The lowest recorded value was 14,700 ha in 1976.
How does Japan rank for buckwheat — area harvested?
Japan ranks 9th out of 32 countries with data for 2024.
Is buckwheat — area harvested rising or falling in Japan?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Area harvested. Statizoid updates them automatically from the source API.

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Buckwheat — Area harvested in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buckwheat-area-harvested/japan/

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About this data

Indicator
Buckwheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.