Buckwheat — Area harvested in Africa

Africa: Buckwheat — Area harvested was 21,878 ha in 2024. ◆ Volatile

Latest (2024)
21,878 ha
Change on year
down 0.2%
Rank
18th
of 24 groups
All-time high
25,000 ha
in 1968
All-time low
603 ha
in 1997
Years of data
64
1961–2024

Buckwheat — Area harvested in Africa, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, buckwheat — area harvested in Africa stood at 21,878 ha.

Compared with earlier readings it is down 0.2% on the previous year and up 6.1% over ten years.

Over the whole period, buckwheat — area harvested in Africa peaked at 25,000 ha in 1968 and was at its lowest, 603 ha, in 1997.

Africa ranks 18th of 24 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,000 ha 15,000 ha 25,000 ha 9
1970s 6,640 ha 3,450 ha 16,550 ha 10
1980s 1,753 ha 1,000 ha 3,030 ha 10
1990s 670.1 ha 603 ha 949 ha 10
2000s 4,408 ha 1,163 ha 9,089 ha 10
2010s 18,774 ha 9,550 ha 21,944 ha 10
2020s 21,912 ha 21,836 ha 22,047 ha 5

Countries ranked near Africa

  1. 15 Canada 14,300 ha compare
  2. 16 Nepal 11,253 ha compare
  3. 17 Estonia 5,278 ha compare
  4. 18 Slovenia 3,647 ha compare
  5. 19 Republic of Korea 1,796 ha compare
  6. 20 Bhutan 989 ha compare
  7. 21 Hungary 969 ha compare

See the full ranking of 57 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is buckwheat — area harvested in Africa?
Buckwheat — area harvested in Africa was 21,878 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — area harvested recorded in Africa?
The highest recorded value was 25,000 ha in 1968.
What is the lowest buckwheat — area harvested recorded in Africa?
The lowest recorded value was 603 ha in 1997.
How does Africa rank for buckwheat — area harvested?
Africa ranks 18th out of 24 groups with data for 2024.
Is buckwheat — area harvested rising or falling in Africa?
Over the last ten years it is up 6.1%. The long-run trend across the full record is volatile.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Area harvested. Statizoid updates them automatically from the source API.

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Buckwheat — Area harvested in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/buckwheat-area-harvested/africa/

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About this data

Indicator
Buckwheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.