Broad beans and horse beans, dry — Yield in Eritrea

Eritrea: Broad beans and horse beans, dry — Yield was 605.3 kg/ha in 2024. ▲ Rising

Latest (2024)
605.3 kg/ha
Change on year
down 0.0%
World rank
75th
of 78 countries
All-time high
872.5 kg/ha
in 2008
All-time low
89.7 kg/ha
in 1993
Years of data
32
1993–2024

Broad beans and horse beans, dry — Yield in Eritrea, 1993–2024

02004006008001993200820241993: 89.7 kg/ha1994: 412.2 kg/ha1995: 545.5 kg/ha1996: 571.4 kg/ha1997: 500 kg/ha1998: 600 kg/ha1999: 500 kg/ha2000: 530.3 kg/ha2001: 517.7 kg/ha2002: 528.5 kg/ha2003: 502.7 kg/ha2004: 525.6 kg/ha2005: 444.4 kg/ha2006: 764.7 kg/ha2007: 750.5 kg/ha2008: 872.5 kg/ha2009: 497.8 kg/ha2010: 591 kg/ha2011: 596.1 kg/ha2012: 525 kg/ha2013: 550 kg/ha2014: 607.1 kg/ha2015: 610.7 kg/ha2016: 600.3 kg/ha2017: 606.4 kg/ha2018: 606.1 kg/ha2019: 604.4 kg/ha2020: 605.7 kg/ha2021: 605.4 kg/ha2022: 605.2 kg/ha2023: 605.4 kg/ha2024: 605.3 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for broad beans and horse beans, dry — yield in Eritrea is 605.3 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.3% over ten years.

Over the whole period, broad beans and horse beans, dry — yield in Eritrea peaked at 872.5 kg/ha in 2008 and was at its lowest, 89.7 kg/ha, in 1993.

That places Eritrea 75th out of 78 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 459.83 kg/ha 89.7 kg/ha 600 kg/ha 7
2000s 593.47 kg/ha 444.4 kg/ha 872.5 kg/ha 10
2010s 589.71 kg/ha 525 kg/ha 610.7 kg/ha 10
2020s 605.4 kg/ha 605.2 kg/ha 605.7 kg/ha 5

Countries ranked near Eritrea

  1. 72 Paraguay 693.3 kg/ha compare
  2. 73 Morocco 682.7 kg/ha compare
  3. 74 Jordan 625 kg/ha
  4. 76 Israel 500 kg/ha
  5. 77 Sierra Leone 498.6 kg/ha compare
  6. 78 Brazil 328.5 kg/ha compare

See the full ranking of 105 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is broad beans and horse beans, dry — yield in Eritrea?
Broad beans and horse beans, dry — yield in Eritrea was 605.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — yield recorded in Eritrea?
The highest recorded value was 872.5 kg/ha in 2008.
What is the lowest broad beans and horse beans, dry — yield recorded in Eritrea?
The lowest recorded value was 89.7 kg/ha in 1993.
How does Eritrea rank for broad beans and horse beans, dry — yield?
Eritrea ranks 75th out of 78 countries with data for 2024.
Is broad beans and horse beans, dry — yield rising or falling in Eritrea?
Over the last ten years it is down 0.3%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Yield in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-yield/eritrea/

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About this data

Indicator
Broad beans and horse beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.