Broad beans and horse beans, dry — Area harvested in Lebanon
Lebanon: Broad beans and horse beans, dry — Area harvested was 374 ha in 2024. ◆ Volatile
Broad beans and horse beans, dry — Area harvested in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, broad beans and horse beans, dry — area harvested in Lebanon stood at 374 ha.
The figure is down 1.6% on the previous year and up 206.6% over ten years.
Over the whole period, broad beans and horse beans, dry — area harvested in Lebanon peaked at 2,000 ha in 1961 and was at its lowest, 0 ha, in 2002.
Lebanon ranks 55th of 73 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Broad beans and horse beans, dry — Area harvested in Lebanon, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,000 ha | — |
| 1962 | 1,800 ha | -10.0% |
| 1963 | 1,000 ha | -44.4% |
| 1964 | 1,300 ha | +30.0% |
| 1965 | 1,500 ha | +15.4% |
| 1966 | 1,485 ha | -1.0% |
| 1967 | 631 ha | -57.5% |
| 1968 | 667 ha | +5.7% |
| 1969 | 625 ha | -6.3% |
| 1970 | 464 ha | -25.8% |
| 1971 | 542 ha | +16.8% |
| 1972 | 548 ha | +1.1% |
| 1973 | 572 ha | +4.4% |
| 1974 | 515 ha | -10.0% |
| 1975 | 250 ha | -51.5% |
| 1976 | 110 ha | -56.0% |
| 1977 | 250 ha | +127.3% |
| 1978 | 300 ha | +20.0% |
| 1979 | 300 ha | +0.0% |
| 1980 | 300 ha | +0.0% |
| 1981 | 300 ha | +0.0% |
| 1982 | 250 ha | -16.7% |
| 1983 | 240 ha | -4.0% |
| 1984 | 290 ha | +20.8% |
| 1985 | 300 ha | +3.4% |
| 1986 | 350 ha | +16.7% |
| 1987 | 400 ha | +14.3% |
| 1988 | 450 ha | +12.5% |
| 1989 | 500 ha | +11.1% |
| 1990 | 600 ha | +20.0% |
| 1991 | 664 ha | +10.7% |
| 1992 | 763 ha | +14.9% |
| 1993 | 780 ha | +2.2% |
| 1994 | 790 ha | +1.3% |
| 1995 | 850 ha | +7.6% |
| 1996 | 973 ha | +14.5% |
| 1997 | 987 ha | +1.4% |
| 1998 | 400 ha | -59.5% |
| 1999 | 200 ha | -50.0% |
| 2000 | 139 ha | -30.5% |
| 2001 | 138 ha | -0.7% |
| 2002 | 0 ha | -100.0% |
| 2003 | 370 ha | — |
| 2004 | 275 ha | -25.7% |
| 2005 | 297 ha | +8.0% |
| 2006 | 180 ha | -39.4% |
| 2007 | 175 ha | -2.8% |
| 2008 | 180 ha | +2.9% |
| 2009 | 135 ha | -25.0% |
| 2010 | 125 ha | -7.4% |
| 2011 | 150 ha | +20.0% |
| 2012 | 130 ha | -13.3% |
| 2013 | 120 ha | -7.7% |
| 2014 | 122 ha | +1.7% |
| 2015 | 220 ha | +80.3% |
| 2016 | 322 ha | +46.4% |
| 2017 | 426 ha | +32.3% |
| 2018 | 505 ha | +18.5% |
| 2019 | 266 ha | -47.3% |
| 2020 | 399 ha | +50.0% |
| 2021 | 390 ha | -2.3% |
| 2022 | 352 ha | -9.7% |
| 2023 | 380 ha | +8.0% |
| 2024 | 374 ha | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,223 ha | 625 ha | 2,000 ha | 9 |
| 1970s | 385.1 ha | 110 ha | 572 ha | 10 |
| 1980s | 338 ha | 240 ha | 500 ha | 10 |
| 1990s | 700.7 ha | 200 ha | 987 ha | 10 |
| 2000s | 188.9 ha | 0 ha | 370 ha | 10 |
| 2010s | 238.6 ha | 120 ha | 505 ha | 10 |
| 2020s | 379 ha | 352 ha | 399 ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is broad beans and horse beans, dry — area harvested in Lebanon?
- Broad beans and horse beans, dry — area harvested in Lebanon was 374 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — area harvested recorded in Lebanon?
- The highest recorded value was 2,000 ha in 1961.
- What is the lowest broad beans and horse beans, dry — area harvested recorded in Lebanon?
- The lowest recorded value was 0 ha in 2002.
- How does Lebanon rank for broad beans and horse beans, dry — area harvested?
- Lebanon ranks 55th out of 73 countries with data for 2024.
- Is broad beans and horse beans, dry — area harvested rising or falling in Lebanon?
- Over the last ten years it is up 206.6%. The long-run trend across the full record is volatile.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.