Brans — Stock Variation in Austria

Austria: Brans — Stock Variation was 15 t in 2013. ◆ Volatile

Latest (2013)
15 t
Change on year
up 200.0%
World rank
18th
of 85 countries
All-time high
16,500 t
in 1999
All-time low
-20,000 t
in 1980
Years of data
53
1961–2013

Brans — Stock Variation in Austria, 1961–2013

-20.0k-10.0k010.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — stock variation in Austria is 15 t, measured in 2013.

Compared with earlier readings it is up 200.0% on the previous year and down 95.0% over five years.

Over the whole period, brans — stock variation in Austria peaked at 16,500 t in 1999 and was at its lowest, -20,000 t, in 1980.

Austria ranks 18th of 85 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s -2,850 t -20,000 t 0 t 10
1990s 1,650 t -4,100 t 16,500 t 10
2000s 750 t -1,500 t 8,000 t 10
2010s 125 t -15 t 500 t 4

Countries ranked near Austria

  1. 15 North Macedonia 300 t compare
  2. 16 New Zealand 200 t compare
  3. 16 Australia and New Zealand 200 t compare
  4. 18 New Caledonia 15 t compare
  5. 18 Melanesia 15 t compare
  6. 21 El Salvador 12 t compare

See the full ranking of 116 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is brans — stock variation in Austria?
Brans — stock variation in Austria was 15 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — stock variation recorded in Austria?
The highest recorded value was 16,500 t in 1999.
What is the lowest brans — stock variation recorded in Austria?
The lowest recorded value was -20,000 t in 1980.
How does Austria rank for brans — stock variation?
Austria ranks 18th out of 85 countries with data for 2013.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,677 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.