Brans — Production in Zimbabwe

Zimbabwe: Brans — Production was 221,114 t in 2013. ▲ Rising

Latest (2013)
221,114 t
Change on year
up 6.4%
World rank
77th
of 166 countries
All-time high
228,055 t
in 1997
All-time low
89,331 t
in 1961
Years of data
53
1961–2013

Brans — Production in Zimbabwe, 1961–2013

050.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Zimbabwe recorded 221,114 t for brans — production in 2013.

Compared with earlier readings it is up 6.4% on the previous year and up 9.9% over ten years.

Over the whole period, brans — production in Zimbabwe peaked at 228,055 t in 1997 and was at its lowest, 89,331 t, in 1961.

That places Zimbabwe 77th out of 166 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Brans — Production in Zimbabwe, year by year

Annual values for Brans — Production in Zimbabwe, 1961 to 2013.
Year t Change
1961 89,331 t —
1962 90,670 t +1.5%
1963 91,251 t +0.6%
1964 94,519 t +3.6%
1965 98,964 t +4.7%
1966 102,217 t +3.3%
1967 109,790 t +7.4%
1968 114,900 t +4.7%
1969 112,974 t -1.7%
1970 118,503 t +4.9%
1971 121,639 t +2.6%
1972 126,952 t +4.4%
1973 127,084 t +0.1%
1974 135,660 t +6.7%
1975 139,306 t +2.7%
1976 141,991 t +1.9%
1977 149,395 t +5.2%
1978 159,435 t +6.7%
1979 155,560 t -2.4%
1980 166,230 t +6.9%
1981 162,864 t -2.0%
1982 163,455 t +0.4%
1983 164,546 t +0.7%
1984 170,769 t +3.8%
1985 174,670 t +2.3%
1986 181,458 t +3.9%
1987 192,867 t +6.3%
1988 195,845 t +1.5%
1989 202,177 t +3.2%
1990 205,158 t +1.5%
1991 209,354 t +2.0%
1992 203,106 t -3.0%
1993 213,529 t +5.1%
1994 221,357 t +3.7%
1995 225,845 t +2.0%
1996 221,210 t -2.1%
1997 228,055 t +3.1%
1998 217,759 t -4.5%
1999 213,032 t -2.2%
2000 210,069 t -1.4%
2001 201,032 t -4.3%
2002 196,494 t -2.3%
2003 201,275 t +2.4%
2004 205,812 t +2.3%
2005 217,613 t +5.7%
2006 209,603 t -3.7%
2007 212,494 t +1.4%
2008 196,699 t -7.4%
2009 190,036 t -3.4%
2010 183,498 t -3.4%
2011 185,425 t +1.1%
2012 207,831 t +12.1%
2013 221,114 t +6.4%

Zimbabwe compared with similar countries

  • Zimbabwe's 221,114 t is above the median for lower middle income countries, which is 130,418 t, 1.7× the median. (35 countries reporting)
  • Zimbabwe's 221,114 t is above the median for Sub-Saharan Africa, which is 95,090 t, 2.3× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 100,513 t 89,331 t 114,900 t 9
1970s 137,552 t 118,503 t 159,435 t 10
1980s 177,488 t 162,864 t 202,177 t 10
1990s 215,840 t 203,106 t 228,055 t 10
2000s 204,113 t 190,036 t 217,613 t 10
2010s 199,467 t 183,498 t 221,114 t 4

Countries ranked near Zimbabwe

  1. 74 Senegal 243,552 t compare
  2. 75 Malawi 229,719 t compare
  3. 76 Czechia 226,524 t compare
  4. 78 Cuba 217,713 t compare
  5. 79 Israel 196,482 t compare
  6. 80 Belarus 195,600 t compare

See the full ranking of 209 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is brans — production in Zimbabwe?
Brans — production in Zimbabwe was 221,114 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — production recorded in Zimbabwe?
The highest recorded value was 228,055 t in 1997.
What is the lowest brans — production recorded in Zimbabwe?
The lowest recorded value was 89,331 t in 1961.
How does Zimbabwe rank for brans — production?
Zimbabwe ranks 77th out of 166 countries with data for 2013.
Is brans — production rising or falling in Zimbabwe?
Over the last ten years it is up 9.9%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.

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Brans — Production in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-production/zimbabwe/

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About this data

Indicator
Brans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,020 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.