Brans — Import Quantity in Cyprus

Cyprus: Brans — Import Quantity was 4,594 t in 2013. ◆ Volatile

Latest (2013)
4,594 t
Change on year
up 352.6%
World rank
76th
of 172 countries
All-time high
12,308 t
in 2008
All-time low
0 t
in 1974
Years of data
53
1961–2013

Brans — Import Quantity in Cyprus, 1961–2013

02.5k5.0k7.5k10.0k12.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cyprus recorded 4,594 t for brans — import quantity in 2013.

That represents a change of up 352.6% on the previous year and up 35,238.5% over ten years.

Over the whole period, brans — import quantity in Cyprus peaked at 12,308 t in 2008 and was at its lowest, 0 t, in 1974.

That places Cyprus 76th out of 172 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,967 t 300 t 4,274 t 9
1970s 1,076 t 0 t 5,211 t 10
1980s 9.1 t 0 t 41 t 10
1990s 28.8 t 0 t 188 t 10
2000s 2,022 t 0 t 12,308 t 10
2010s 2,900 t 1,015 t 4,594 t 4

Countries ranked near Cyprus

  1. 73 Luxembourg 5,571 t compare
  2. 74 Bangladesh 5,286 t compare
  3. 75 Slovakia 4,847 t compare
  4. 77 Lithuania 4,541 t compare
  5. 78 Mongolia 4,135 t compare
  6. 79 Lebanon 3,763 t compare

See the full ranking of 204 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is brans — import quantity in Cyprus?
Brans — import quantity in Cyprus was 4,594 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — import quantity recorded in Cyprus?
The highest recorded value was 12,308 t in 2008.
What is the lowest brans — import quantity recorded in Cyprus?
The lowest recorded value was 0 t in 1974.
How does Cyprus rank for brans — import quantity?
Cyprus ranks 76th out of 172 countries with data for 2013.
Is brans — import quantity rising or falling in Cyprus?
Over the last ten years it is up 35,238.5%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 9,789 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.