Brans — Feed in Portugal

Portugal: Brans — Feed was 229,895 t in 2013. ▲ Rising

Latest (2013)
229,895 t
Change on year
down 4.9%
World rank
77th
of 171 countries
All-time high
241,622 t
in 2012
All-time low
147,890 t
in 1961
Years of data
53
1961–2013

Brans — Feed in Portugal, 1961–2013

050.0k100.0k150.0k200.0k250.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Portugal recorded 229,895 t for brans — feed in 2013.

Compared with earlier readings it is down 4.9% on the previous year and up 6.9% over ten years.

Over the whole period, brans — feed in Portugal peaked at 241,622 t in 2012 and was at its lowest, 147,890 t, in 1961.

That places Portugal 77th out of 171 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Brans — Feed in Portugal, year by year

Annual values for Brans — Feed in Portugal, 1961 to 2013.
Year t Change
1961 147,890 t —
1962 179,618 t +21.5%
1963 181,413 t +1.0%
1964 157,574 t -13.1%
1965 188,760 t +19.8%
1966 153,682 t -18.6%
1967 168,579 t +9.7%
1968 186,539 t +10.7%
1969 180,070 t -3.5%
1970 177,797 t -1.3%
1971 173,832 t -2.2%
1972 180,067 t +3.6%
1973 178,982 t -0.6%
1974 181,623 t +1.5%
1975 180,630 t -0.5%
1976 185,639 t +2.8%
1977 175,955 t -5.2%
1978 194,751 t +10.7%
1979 186,791 t -4.1%
1980 179,781 t -3.8%
1981 178,734 t -0.6%
1982 179,605 t +0.5%
1983 184,329 t +2.6%
1984 196,598 t +6.7%
1985 207,756 t +5.7%
1986 228,770 t +10.1%
1987 210,086 t -8.2%
1988 212,723 t +1.3%
1989 202,671 t -4.7%
1990 193,714 t -4.4%
1991 197,356 t +1.9%
1992 190,925 t -3.3%
1993 191,325 t +0.2%
1994 195,287 t +2.1%
1995 193,701 t -0.8%
1996 204,561 t +5.6%
1997 207,730 t +1.5%
1998 206,846 t -0.4%
1999 198,245 t -4.2%
2000 201,939 t +1.9%
2001 214,551 t +6.2%
2002 212,870 t -0.8%
2003 215,119 t +1.1%
2004 194,157 t -9.7%
2005 203,299 t +4.7%
2006 186,304 t -8.4%
2007 201,201 t +8.0%
2008 187,917 t -6.6%
2009 190,123 t +1.2%
2010 230,507 t +21.2%
2011 228,223 t -1.0%
2012 241,622 t +5.9%
2013 229,895 t -4.9%

Portugal compared with similar countries

  • Portugal's 229,895 t is above the median for high income countries, which is 135,125 t, 1.7× the median. (51 countries reporting)
  • Portugal's 229,895 t is above the median for Europe & Central Asia, which is 167,948 t, 1.4× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 171,569 t 147,890 t 188,760 t 9
1970s 181,607 t 173,832 t 194,751 t 10
1980s 198,105 t 178,734 t 228,770 t 10
1990s 197,969 t 190,925 t 207,730 t 10
2000s 200,748 t 186,304 t 215,119 t 10
2010s 232,562 t 228,223 t 241,622 t 4

Countries ranked near Portugal

  1. 74 Serbia 243,017 t compare
  2. 75 Zimbabwe 242,013 t compare
  3. 76 Slovakia 231,980 t compare
  4. 78 Cuba 217,713 t compare
  5. 79 Oman 207,420 t compare
  6. 80 Malawi 205,062 t compare

See the full ranking of 215 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is brans — feed in Portugal?
Brans — feed in Portugal was 229,895 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Portugal?
The highest recorded value was 241,622 t in 2012.
What is the lowest brans — feed recorded in Portugal?
The lowest recorded value was 147,890 t in 1961.
How does Portugal rank for brans — feed?
Portugal ranks 77th out of 171 countries with data for 2013.
Is brans — feed rising or falling in Portugal?
Over the last ten years it is up 6.9%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

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Brans — Feed in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/brans-feed/portugal/

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About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.