Brans — Feed in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Brans — Feed was 215,717 t in 2013. ▲ Rising
Brans — Feed in Bolivia (Plurinational State of), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, brans — feed in Bolivia (Plurinational State of) stood at 215,717 t. That is the highest value across all 53 years on record.
Compared with earlier readings it is up 15.8% on the previous year and up 5.1% over ten years.
Over the whole period, brans — feed in Bolivia (Plurinational State of) peaked at 215,717 t in 2013 and was at its lowest, 31,530 t, in 1964.
The long-run direction has been consistently rising across the 53 years of available data.
Brans — Feed in Bolivia (Plurinational State of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 35,570 t | — |
| 1962 | 38,998 t | +9.6% |
| 1963 | 38,920 t | -0.2% |
| 1964 | 31,530 t | -19.0% |
| 1965 | 38,070 t | +20.7% |
| 1966 | 38,339 t | +0.7% |
| 1967 | 38,603 t | +0.7% |
| 1968 | 46,267 t | +19.9% |
| 1969 | 47,401 t | +2.5% |
| 1970 | 42,047 t | -11.3% |
| 1971 | 49,254 t | +17.1% |
| 1972 | 49,773 t | +1.1% |
| 1973 | 55,999 t | +12.5% |
| 1974 | 57,886 t | +3.4% |
| 1975 | 56,175 t | -3.0% |
| 1976 | 69,416 t | +23.6% |
| 1977 | 80,725 t | +16.3% |
| 1978 | 96,311 t | +19.3% |
| 1979 | 81,169 t | -15.7% |
| 1980 | 99,736 t | +22.9% |
| 1981 | 110,559 t | +10.9% |
| 1982 | 107,297 t | -3.0% |
| 1983 | 120,191 t | +12.0% |
| 1984 | 122,265 t | +1.7% |
| 1985 | 134,966 t | +10.4% |
| 1986 | 104,829 t | -22.3% |
| 1987 | 112,835 t | +7.6% |
| 1988 | 115,008 t | +1.9% |
| 1989 | 129,832 t | +12.9% |
| 1990 | 137,545 t | +5.9% |
| 1991 | 162,825 t | +18.4% |
| 1992 | 149,333 t | -8.3% |
| 1993 | 186,316 t | +24.8% |
| 1994 | 164,994 t | -11.4% |
| 1995 | 153,230 t | -7.1% |
| 1996 | 164,700 t | +7.5% |
| 1997 | 167,375 t | +1.6% |
| 1998 | 168,789 t | +0.8% |
| 1999 | 177,580 t | +5.2% |
| 2000 | 170,447 t | -4.0% |
| 2001 | 179,189 t | +5.1% |
| 2002 | 182,106 t | +1.6% |
| 2003 | 205,200 t | +12.7% |
| 2004 | 179,232 t | -12.7% |
| 2005 | 191,677 t | +6.9% |
| 2006 | 200,153 t | +4.4% |
| 2007 | 183,404 t | -8.4% |
| 2008 | 172,134 t | -6.1% |
| 2009 | 172,645 t | +0.3% |
| 2010 | 183,593 t | +6.3% |
| 2011 | 188,689 t | +2.8% |
| 2012 | 186,231 t | -1.3% |
| 2013 | 215,717 t | +15.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39,300 t | 31,530 t | 47,401 t | 9 |
| 1970s | 63,876 t | 42,047 t | 96,311 t | 10 |
| 1980s | 115,752 t | 99,736 t | 134,966 t | 10 |
| 1990s | 163,269 t | 137,545 t | 186,316 t | 10 |
| 2000s | 183,619 t | 170,447 t | 205,200 t | 10 |
| 2010s | 193,558 t | 183,593 t | 215,717 t | 4 |
Countries ranked near Bolivia (Plurinational State of)
- 7 Brazil 3.53 million t compare
- 7 United Republic of Tanzania 344,902 t compare
- 8 Democratic People's Republic of Korea 285,962 t compare
- 8 Pakistan 3.51 million t compare
- 9 Italy 3.41 million t compare
- 9 Lao People's Democratic Republic 248,066 t compare
- 10 Egypt 2.93 million t compare
- 11 Republic of Moldova 80,887 t compare
- 11 Thailand 2.84 million t compare
- 12 Japan 2.78 million t compare
- 12 Melanesia 44,090 t compare
- 13 Timor-Leste 12,018 t compare
- 13 T�rkiye 2.60 million t compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 6.3 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.0892 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 3.62 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.48 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 13.01 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.59 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.9694 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 18.43 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 5.59 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 2.46 % change on previous year (2024)
Frequently asked questions
- What is brans — feed in Bolivia (Plurinational State of)?
- Brans — feed in Bolivia (Plurinational State of) was 215,717 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — feed recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 215,717 t in 2013.
- What is the lowest brans — feed recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 31,530 t in 1964.
- How does Bolivia (Plurinational State of) rank for brans — feed?
- Bolivia (Plurinational State of) ranks 10th out of 15 countries with data for 2013.
- Is brans — feed rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.