Brans — Feed in Nicaragua

Nicaragua: Brans — Feed was 58,568 t in 2013. ◆ Volatile

Latest (2013)
58,568 t
Change on year
down 0.9%
World rank
129th
of 183 countries
All-time high
63,707 t
in 2010
All-time low
2,618 t
in 1962
Years of data
53
1961–2013

Brans — Feed in Nicaragua, 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — feed in Nicaragua is 58,568 t, measured in 2013.

The figure is down 0.9% on the previous year and up 48.9% over ten years.

Over the whole period, brans — feed in Nicaragua peaked at 63,707 t in 2010 and was at its lowest, 2,618 t, in 1962.

That places Nicaragua 129th out of 183 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,069 t 2,618 t 13,443 t 9
1970s 14,245 t 10,922 t 17,640 t 10
1980s 24,172 t 16,284 t 29,204 t 10
1990s 23,791 t 17,034 t 30,340 t 10
2000s 43,741 t 30,880 t 53,691 t 10
2010s 60,098 t 58,568 t 63,707 t 4

Countries ranked near Nicaragua

  1. 126 Mongolia 68,605 t compare
  2. 127 Jamaica 60,560 t compare
  3. 128 Kuwait 60,401 t compare
  4. 130 El Salvador 51,903 t compare
  5. 131 Melanesia 44,090 t compare
  6. 132 Rwanda 43,502 t compare

See the full ranking of 215 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is brans — feed in Nicaragua?
Brans — feed in Nicaragua was 58,568 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Nicaragua?
The highest recorded value was 63,707 t in 2010.
What is the lowest brans — feed recorded in Nicaragua?
The lowest recorded value was 2,618 t in 1962.
How does Nicaragua rank for brans — feed?
Nicaragua ranks 129th out of 183 countries with data for 2013.
Is brans — feed rising or falling in Nicaragua?
Over the last ten years it is up 48.9%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.