Brans — Export Quantity in Kenya

Kenya: Brans — Export Quantity was 60,549 t in 2013. ◆ Volatile

Latest (2013)
60,549 t
Change on year
up 463.0%
World rank
30th
of 160 countries
All-time high
60,549 t
in 2013
All-time low
2 t
in 1981
Years of data
53
1961–2013

Brans — Export Quantity in Kenya, 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kenya recorded 60,549 t for brans — export quantity in 2013. That is the highest value across all 53 years on record.

The figure is up 463.0% on the previous year and up 81,723.0% over ten years.

Over the whole period, brans — export quantity in Kenya peaked at 60,549 t in 2013 and was at its lowest, 2 t, in 1981.

Kenya ranks 30th of 160 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,898 t 6,973 t 23,080 t 9
1970s 10,726 t 3,200 t 25,666 t 10
1980s 6,147 t 2 t 24,343 t 10
1990s 7,813 t 188 t 33,648 t 10
2000s 6,836 t 49 t 19,369 t 10
2010s 27,222 t 10,754 t 60,549 t 4

Countries ranked near Kenya

  1. 27 Pakistan 64,048 t compare
  2. 28 Slovakia 63,371 t compare
  3. 29 C�te d'Ivoire 60,991 t compare
  4. 31 India 60,178 t compare
  5. 32 Romania 53,700 t compare
  6. 33 Zambia 52,672 t compare

See the full ranking of 192 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is brans — export quantity in Kenya?
Brans — export quantity in Kenya was 60,549 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Kenya?
The highest recorded value was 60,549 t in 2013.
What is the lowest brans — export quantity recorded in Kenya?
The lowest recorded value was 2 t in 1981.
How does Kenya rank for brans — export quantity?
Kenya ranks 30th out of 160 countries with data for 2013.
Is brans — export quantity rising or falling in Kenya?
Over the last ten years it is up 81,723.0%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.