Brans — Domestic supply quantity in Guinea

Guinea: Brans — Domestic supply quantity was 38,370 t in 2013. ▲ Rising

Latest (2013)
38,370 t
Change on year
down 0.3%
World rank
133rd
of 183 countries
All-time high
47,496 t
in 2011
All-time low
19,490 t
in 1992
Years of data
53
1961–2013

Brans — Domestic supply quantity in Guinea, 1961–2013

010.0k20.0k30.0k40.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea recorded 38,370 t for brans — domestic supply quantity in 2013.

The figure is down 0.3% on the previous year and down 2.9% over ten years.

Over the whole period, brans — domestic supply quantity in Guinea peaked at 47,496 t in 2011 and was at its lowest, 19,490 t, in 1992.

Guinea ranks 133rd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,705 t 23,499 t 28,074 t 9
1970s 25,956 t 24,686 t 29,160 t 10
1980s 31,756 t 27,704 t 36,660 t 10
1990s 25,955 t 19,490 t 32,518 t 10
2000s 38,642 t 34,928 t 41,004 t 10
2010s 41,265 t 38,370 t 47,496 t 4

Countries ranked near Guinea

  1. 130 Melanesia 44,090 t compare
  2. 131 Rwanda 43,502 t compare
  3. 132 Botswana 42,942 t compare
  4. 134 Slovenia 38,274 t compare
  5. 135 Haiti 35,930 t compare
  6. 136 Namibia 34,265 t compare

See the full ranking of 215 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is brans — domestic supply quantity in Guinea?
Brans — domestic supply quantity in Guinea was 38,370 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — domestic supply quantity recorded in Guinea?
The highest recorded value was 47,496 t in 2011.
What is the lowest brans — domestic supply quantity recorded in Guinea?
The lowest recorded value was 19,490 t in 1992.
How does Guinea rank for brans — domestic supply quantity?
Guinea ranks 133rd out of 183 countries with data for 2013.
Is brans — domestic supply quantity rising or falling in Guinea?
Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.