Blueberries — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Blueberries — Yield was 5,822 kg/ha in 2024. ▲ Rising
Blueberries — Yield in Low Income Food Deficit Countries (LIFDCs), 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 5,822 kg/ha for blueberries — yield in 2024.
That represents a change of up 0.9% on the previous year and down 13.7% over ten years.
Over the whole period, blueberries — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 8,000 kg/ha in 2010 and was at its lowest, 4,752 kg/ha, in 2021.
The long-run direction has been consistently rising across the 33 years of available data.
Blueberries — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 5,000 kg/ha | — |
| 1993 | 4,832 kg/ha | -3.4% |
| 1994 | 4,863 kg/ha | +0.6% |
| 1995 | 4,895 kg/ha | +0.6% |
| 1996 | 4,926 kg/ha | +0.6% |
| 1997 | 4,958 kg/ha | +0.6% |
| 1998 | 5,000 kg/ha | +0.9% |
| 1999 | 5,000 kg/ha | +0.0% |
| 2000 | 5,000 kg/ha | +0.0% |
| 2001 | 5,000 kg/ha | +0.0% |
| 2002 | 5,000 kg/ha | +0.0% |
| 2003 | 5,000 kg/ha | +0.0% |
| 2004 | 5,000 kg/ha | +0.0% |
| 2005 | 5,000 kg/ha | +0.0% |
| 2006 | 5,000 kg/ha | +0.0% |
| 2007 | 5,612 kg/ha | +12.2% |
| 2008 | 6,000 kg/ha | +6.9% |
| 2009 | 7,000 kg/ha | +16.7% |
| 2010 | 8,000 kg/ha | +14.3% |
| 2011 | 5,454 kg/ha | -31.8% |
| 2012 | 6,132 kg/ha | +12.4% |
| 2013 | 6,681 kg/ha | +9.0% |
| 2014 | 6,743 kg/ha | +0.9% |
| 2015 | 6,700 kg/ha | -0.6% |
| 2016 | 6,708 kg/ha | +0.1% |
| 2017 | 6,767 kg/ha | +0.9% |
| 2018 | 6,814 kg/ha | +0.7% |
| 2019 | 6,828 kg/ha | +0.2% |
| 2020 | 6,870 kg/ha | +0.6% |
| 2021 | 4,752 kg/ha | -30.8% |
| 2022 | 6,223 kg/ha | +30.9% |
| 2023 | 5,771 kg/ha | -7.3% |
| 2024 | 5,822 kg/ha | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,934 kg/ha | 4,832 kg/ha | 5,000 kg/ha | 8 |
| 2000s | 5,361 kg/ha | 5,000 kg/ha | 7,000 kg/ha | 10 |
| 2010s | 6,683 kg/ha | 5,454 kg/ha | 8,000 kg/ha | 10 |
| 2020s | 5,888 kg/ha | 4,752 kg/ha | 6,870 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 9 Chile 6,925 kg/ha compare
- 10 Slovenia 5,714 kg/ha compare
- 11 Switzerland 5,683 kg/ha compare
- 12 Russian Federation 5,510 kg/ha compare
- 13 Belgium 5,273 kg/ha compare
- 14 Poland 4,960 kg/ha compare
- 15 New Zealand 4,857 kg/ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of pig with the bone, fresh or chilled — Producing -2.71 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Pulses, Total — Area harvested 24.25 million ha (2024)
- Sheep and Goat Meat — Production 3.20 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Roots and Tubers, Total — Production 170.16 million t (2024)
- Roots and Tubers, Total — Yield 9,280 kg/ha (2024)
Frequently asked questions
- What is blueberries — yield in Low Income Food Deficit Countries (LIFDCs)?
- Blueberries — yield in Low Income Food Deficit Countries (LIFDCs) was 5,822 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 8,000 kg/ha in 2010.
- What is the lowest blueberries — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4,752 kg/ha in 2021.
- How does Low Income Food Deficit Countries (LIFDCs) rank for blueberries — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 19 groups with data for 2024.
- Is blueberries — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 13.7%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.