Blueberries — Yield in Switzerland

Switzerland: Blueberries — Yield was 5,683 kg/ha in 2024. ▼ Falling

Latest (2024)
5,683 kg/ha
Change on year
up 7.4%
World rank
11th
of 33 countries
All-time high
13,875 kg/ha
in 1992
All-time low
2,722 kg/ha
in 2007
Years of data
34
1991–2024

Blueberries — Yield in Switzerland, 1991–2024

2.5k5.0k7.5k10.0k12.5k15.0k1991200720241991: 11.6k kg/ha1992: 13.9k kg/ha1993: 9.8k kg/ha1994: 10.7k kg/ha1995: 11.0k kg/ha1996: 12.3k kg/ha1997: 8.8k kg/ha1998: 6.4k kg/ha1999: 6.6k kg/ha2000: 9.0k kg/ha2001: 9.4k kg/ha2002: 9.1k kg/ha2003: 3.2k kg/ha2004: 3.5k kg/ha2005: 3.4k kg/ha2006: 3.0k kg/ha2007: 2.7k kg/ha2008: 4.0k kg/ha2009: 3.7k kg/ha2010: 5.4k kg/ha2011: 6.2k kg/ha2012: 5.0k kg/ha2013: 4.2k kg/ha2014: 6.3k kg/ha2015: 5.4k kg/ha2016: 3.9k kg/ha2017: 3.1k kg/ha2018: 3.9k kg/ha2019: 5.4k kg/ha2020: 6.0k kg/ha2021: 5.4k kg/ha2022: 6.4k kg/ha2023: 5.3k kg/ha2024: 5.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for blueberries — yield in Switzerland is 5,683 kg/ha, measured in 2024.

That represents a change of up 7.4% on the previous year and down 9.4% over ten years.

Over the whole period, blueberries — yield in Switzerland peaked at 13,875 kg/ha in 1992 and was at its lowest, 2,722 kg/ha, in 2007.

That places Switzerland 11th out of 33 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,113 kg/ha 6,375 kg/ha 13,875 kg/ha 9
2000s 5,112 kg/ha 2,722 kg/ha 9,400 kg/ha 10
2010s 4,877 kg/ha 3,086 kg/ha 6,274 kg/ha 10
2020s 5,754 kg/ha 5,289 kg/ha 6,418 kg/ha 5

Countries ranked near Switzerland

  1. 8 Uzbekistan 7,088 kg/ha compare
  2. 9 Chile 6,925 kg/ha compare
  3. 10 Slovenia 5,714 kg/ha compare
  4. 12 Russian Federation 5,510 kg/ha compare
  5. 13 Belgium 5,273 kg/ha compare
  6. 14 Poland 4,960 kg/ha compare

See the full ranking of 53 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is blueberries — yield in Switzerland?
Blueberries — yield in Switzerland was 5,683 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest blueberries — yield recorded in Switzerland?
The highest recorded value was 13,875 kg/ha in 1992.
What is the lowest blueberries — yield recorded in Switzerland?
The lowest recorded value was 2,722 kg/ha in 2007.
How does Switzerland rank for blueberries — yield?
Switzerland ranks 11th out of 33 countries with data for 2024.
Is blueberries — yield rising or falling in Switzerland?
Over the last ten years it is down 9.4%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Blueberries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 1,782 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.