Blueberries — Area harvested in Northern America
Northern America: Blueberries — Area harvested was 95,971 ha in 2024. ◆ Volatile
Blueberries — Area harvested in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, blueberries — area harvested in Northern America stood at 95,971 ha.
The figure is down 1.2% on the previous year and up 28.4% over ten years.
Over the whole period, blueberries — area harvested in Northern America peaked at 97,101 ha in 2023 and was at its lowest, 2,969 ha, in 1962.
The series is highly variable year to year, so single readings are best treated with caution.
Blueberries — Area harvested in Northern America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,023 ha | — |
| 1962 | 2,969 ha | -1.8% |
| 1963 | 4,147 ha | +39.7% |
| 1964 | 3,511 ha | -15.3% |
| 1965 | 3,094 ha | -11.9% |
| 1966 | 6,363 ha | +105.7% |
| 1967 | 5,163 ha | -18.9% |
| 1968 | 3,123 ha | -39.5% |
| 1969 | 17,950 ha | +474.8% |
| 1970 | 17,770 ha | -1.0% |
| 1971 | 20,500 ha | +15.4% |
| 1972 | 18,100 ha | -11.7% |
| 1973 | 24,530 ha | +35.5% |
| 1974 | 19,050 ha | -22.3% |
| 1975 | 19,140 ha | +0.5% |
| 1976 | 20,250 ha | +5.8% |
| 1977 | 15,950 ha | -21.2% |
| 1978 | 19,670 ha | +23.3% |
| 1979 | 19,550 ha | -0.6% |
| 1980 | 20,230 ha | +3.5% |
| 1981 | 22,180 ha | +9.6% |
| 1982 | 27,900 ha | +25.8% |
| 1983 | 29,500 ha | +5.7% |
| 1984 | 26,900 ha | -8.8% |
| 1985 | 30,100 ha | +11.9% |
| 1986 | 28,700 ha | -4.7% |
| 1987 | 32,500 ha | +13.2% |
| 1988 | 31,287 ha | -3.7% |
| 1989 | 36,363 ha | +16.2% |
| 1990 | 40,141 ha | +10.4% |
| 1991 | 46,261 ha | +15.2% |
| 1992 | 31,851 ha | -31.1% |
| 1993 | 34,262 ha | +7.6% |
| 1994 | 32,943 ha | -3.8% |
| 1995 | 33,640 ha | +2.1% |
| 1996 | 35,167 ha | +4.5% |
| 1997 | 36,038 ha | +2.5% |
| 1998 | 35,405 ha | -1.8% |
| 1999 | 38,290 ha | +8.1% |
| 2000 | 40,328 ha | +5.3% |
| 2001 | 38,525 ha | -4.5% |
| 2002 | 42,753 ha | +11.0% |
| 2003 | 44,172 ha | +3.3% |
| 2004 | 46,312 ha | +4.8% |
| 2005 | 49,524 ha | +6.9% |
| 2006 | 53,515 ha | +8.1% |
| 2007 | 53,310 ha | -0.4% |
| 2008 | 58,589 ha | +9.9% |
| 2009 | 60,858 ha | +3.9% |
| 2010 | 62,807 ha | +3.2% |
| 2011 | 68,139 ha | +8.5% |
| 2012 | 67,760 ha | -0.6% |
| 2013 | 70,781 ha | +4.5% |
| 2014 | 74,740 ha | +5.6% |
| 2015 | 77,109 ha | +3.2% |
| 2016 | 80,125 ha | +3.9% |
| 2017 | 75,519 ha | -5.7% |
| 2018 | 80,168 ha | +6.2% |
| 2019 | 88,262 ha | +10.1% |
| 2020 | 87,044 ha | -1.4% |
| 2021 | 97,051 ha | +11.5% |
| 2022 | 94,433 ha | -2.7% |
| 2023 | 97,101 ha | +2.8% |
| 2024 | 95,971 ha | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,483 ha | 2,969 ha | 17,950 ha | 9 |
| 1970s | 19,451 ha | 15,950 ha | 24,530 ha | 10 |
| 1980s | 28,566 ha | 20,230 ha | 36,363 ha | 10 |
| 1990s | 36,400 ha | 31,851 ha | 46,261 ha | 10 |
| 2000s | 48,789 ha | 38,525 ha | 60,858 ha | 10 |
| 2010s | 74,541 ha | 62,807 ha | 88,262 ha | 10 |
| 2020s | 94,320 ha | 87,044 ha | 97,101 ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Tomatoes — Production, annual growth rate -12.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.8994 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -12.2 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5214 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.7981 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested 52.13 million ha (2024)
- Meat, Total — Production 52.99 million t (2024)
- Milk, Total — Yield/Carcass Weight 10,649 kg/An (2024)
- Milk, Total — Production 112.44 million t (2024)
- Milk, Total — Milk Animals 10.56 million An (2024)
Frequently asked questions
- What is blueberries — area harvested in Northern America?
- Blueberries — area harvested in Northern America was 95,971 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — area harvested recorded in Northern America?
- The highest recorded value was 97,101 ha in 2023.
- What is the lowest blueberries — area harvested recorded in Northern America?
- The lowest recorded value was 2,969 ha in 1962.
- How does Northern America rank for blueberries — area harvested?
- Northern America ranks 3rd out of 19 groups with data for 2024.
- Is blueberries — area harvested rising or falling in Northern America?
- Over the last ten years it is up 28.4%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.