Beverages — Potassium supply — Value in Romania

Romania: Beverages — Potassium supply — Value was 225 mg/cap/d in 2023. ▲ Rising

Latest (2023)
225 mg/cap/d
Change on year
down 1.7%
World rank
26th
of 177 countries
All-time high
229 mg/cap/d
in 2022
All-time low
154 mg/cap/d
in 2010
Years of data
14
2010–2023

Beverages — Potassium supply — Value in Romania, 2010–2023

0501001502002502010201620232010: 154 mg/cap/d2011: 158 mg/cap/d2012: 165 mg/cap/d2013: 164 mg/cap/d2014: 164 mg/cap/d2015: 162 mg/cap/d2016: 159 mg/cap/d2017: 163 mg/cap/d2018: 156 mg/cap/d2019: 193 mg/cap/d2020: 194 mg/cap/d2021: 218 mg/cap/d2022: 229 mg/cap/d2023: 225 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for beverages — potassium supply — value in Romania is 225 mg/cap/d, measured in 2023.

That represents a change of down 1.7% on the previous year and up 37.2% over ten years.

Over the whole period, beverages — potassium supply — value in Romania peaked at 229 mg/cap/d in 2022 and was at its lowest, 154 mg/cap/d, in 2010.

Romania ranks 26th of 177 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 163.8 mg/cap/d 154 mg/cap/d 193 mg/cap/d 10
2020s 216.5 mg/cap/d 194 mg/cap/d 229 mg/cap/d 4

Countries ranked near Romania

  1. 23 Eswatini 231 mg/cap/d compare
  2. 24 Austria 227 mg/cap/d compare
  3. 24 Malta 227 mg/cap/d compare
  4. 26 Australia 225 mg/cap/d compare
  5. 28 Bulgaria 224 mg/cap/d compare
  6. 28 Estonia 224 mg/cap/d compare
  7. 28 Guyana 224 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is beverages — potassium supply — value in Romania?
Beverages — potassium supply — value in Romania was 225 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — potassium supply — value recorded in Romania?
The highest recorded value was 229 mg/cap/d in 2022.
What is the lowest beverages — potassium supply — value recorded in Romania?
The lowest recorded value was 154 mg/cap/d in 2010.
How does Romania rank for beverages — potassium supply — value?
Romania ranks 26th out of 177 countries with data for 2023.
Is beverages — potassium supply — value rising or falling in Romania?
Over the last ten years it is up 37.2%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Potassium supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.