Beverages — Potassium supply — Value in Eswatini

Eswatini: Beverages — Potassium supply — Value was 231 mg/cap/d in 2023. ▲ Rising

Latest (2023)
231 mg/cap/d
Change on year
up 5.0%
World rank
23rd
of 177 countries
All-time high
234 mg/cap/d
in 2021
All-time low
168 mg/cap/d
in 2011
Years of data
14
2010–2023

Beverages — Potassium supply — Value in Eswatini, 2010–2023

0501001502002502010201620232010: 189 mg/cap/d2011: 168 mg/cap/d2012: 171 mg/cap/d2013: 199 mg/cap/d2014: 219 mg/cap/d2015: 184 mg/cap/d2016: 204 mg/cap/d2017: 222 mg/cap/d2018: 227 mg/cap/d2019: 218 mg/cap/d2020: 220 mg/cap/d2021: 234 mg/cap/d2022: 220 mg/cap/d2023: 231 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for beverages — potassium supply — value in Eswatini is 231 mg/cap/d, measured in 2023.

The figure is up 5.0% on the previous year and up 16.1% over ten years.

Over the whole period, beverages — potassium supply — value in Eswatini peaked at 234 mg/cap/d in 2021 and was at its lowest, 168 mg/cap/d, in 2011.

Eswatini ranks 23rd of 177 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 200.1 mg/cap/d 168 mg/cap/d 227 mg/cap/d 10
2020s 226.25 mg/cap/d 220 mg/cap/d 234 mg/cap/d 4

Countries ranked near Eswatini

  1. 20 New Zealand 242 mg/cap/d compare
  2. 21 New Caledonia 241 mg/cap/d compare
  3. 22 Barbados 238 mg/cap/d compare
  4. 24 Austria 227 mg/cap/d compare
  5. 24 Malta 227 mg/cap/d compare
  6. 26 Australia 225 mg/cap/d compare
  7. 26 Romania 225 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is beverages — potassium supply — value in Eswatini?
Beverages — potassium supply — value in Eswatini was 231 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — potassium supply — value recorded in Eswatini?
The highest recorded value was 234 mg/cap/d in 2021.
What is the lowest beverages — potassium supply — value recorded in Eswatini?
The lowest recorded value was 168 mg/cap/d in 2011.
How does Eswatini rank for beverages — potassium supply — value?
Eswatini ranks 23rd out of 177 countries with data for 2023.
Is beverages — potassium supply — value rising or falling in Eswatini?
Over the last ten years it is up 16.1%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Potassium supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.