Beverages — Magnesium supply — Value in Saint Lucia

Saint Lucia: Beverages — Magnesium supply — Value was 23 mg/cap/d in 2023. ▲ Rising

Latest (2023)
23 mg/cap/d
Change on year
unchanged
World rank
52nd
of 163 countries
All-time high
25 mg/cap/d
in 2020
All-time low
10 mg/cap/d
in 2016
Years of data
14
2010–2023

Beverages — Magnesium supply — Value in Saint Lucia, 2010–2023

05101520252010201620232010: 22 mg/cap/d2011: 21 mg/cap/d2012: 23 mg/cap/d2013: 19 mg/cap/d2014: 11 mg/cap/d2015: 12 mg/cap/d2016: 10 mg/cap/d2017: 19 mg/cap/d2018: 19 mg/cap/d2019: 24 mg/cap/d2020: 25 mg/cap/d2021: 19 mg/cap/d2022: 23 mg/cap/d2023: 23 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Saint Lucia recorded 23 mg/cap/d for beverages — magnesium supply — value in 2023.

That represents a change of up 21.1% over ten years.

Over the whole period, beverages — magnesium supply — value in Saint Lucia peaked at 25 mg/cap/d in 2020 and was at its lowest, 10 mg/cap/d, in 2016.

That places Saint Lucia 52nd out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Beverages — Magnesium supply — Value in Saint Lucia, year by year

Annual values for Beverages — Magnesium supply — Value in Saint Lucia, 2010 to 2023.
Year mg/cap/d Change
2010 22 mg/cap/d —
2011 21 mg/cap/d -4.5%
2012 23 mg/cap/d +9.5%
2013 19 mg/cap/d -17.4%
2014 11 mg/cap/d -42.1%
2015 12 mg/cap/d +9.1%
2016 10 mg/cap/d -16.7%
2017 19 mg/cap/d +90.0%
2018 19 mg/cap/d +0.0%
2019 24 mg/cap/d +26.3%
2020 25 mg/cap/d +4.2%
2021 19 mg/cap/d -24.0%
2022 23 mg/cap/d +21.1%
2023 23 mg/cap/d +0.0%

Saint Lucia compared with similar countries

  • Saint Lucia's 23 mg/cap/d is above the median for upper middle income countries, which is 15 mg/cap/d, 1.5× the median. (50 countries reporting)
  • Saint Lucia's 23 mg/cap/d is above the median for Latin America & Caribbean, which is 15.5 mg/cap/d, 1.5× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 18 mg/cap/d 10 mg/cap/d 24 mg/cap/d 10
2020s 22.5 mg/cap/d 19 mg/cap/d 25 mg/cap/d 4

Countries ranked near Saint Lucia

  1. 51 Saint Vincent and the Grenadines 24 mg/cap/d compare
  2. 52 Argentina 23 mg/cap/d compare
  3. 52 Bahamas 23 mg/cap/d compare
  4. 52 Brazil 23 mg/cap/d compare
  5. 52 Finland 23 mg/cap/d compare
  6. 52 Italy 23 mg/cap/d compare
  7. 52 Namibia 23 mg/cap/d compare
  8. 52 Poland 23 mg/cap/d compare
  9. 52 Uruguay 23 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is beverages — magnesium supply — value in Saint Lucia?
Beverages — magnesium supply — value in Saint Lucia was 23 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — magnesium supply — value recorded in Saint Lucia?
The highest recorded value was 25 mg/cap/d in 2020.
What is the lowest beverages — magnesium supply — value recorded in Saint Lucia?
The lowest recorded value was 10 mg/cap/d in 2016.
How does Saint Lucia rank for beverages — magnesium supply — value?
Saint Lucia ranks 52nd out of 163 countries with data for 2023.
Is beverages — magnesium supply — value rising or falling in Saint Lucia?
Over the last ten years it is up 21.1%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Beverages — Magnesium supply — Value in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/beverages-magnesium-supply-value/st-lucia/

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About this data

Indicator
Beverages — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.