Beverages — Fat supply — Value in Kenya
Kenya: Beverages — Fat supply — Value was 0.1 g/cap/d in 2023. ◆ Volatile
Beverages — Fat supply — Value in Kenya, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2023, beverages — fat supply — value in Kenya stood at 0.1 g/cap/d. That is the highest value across all 14 years on record.
Over the whole period, beverages — fat supply — value in Kenya peaked at 0.1 g/cap/d in 2011 and was at its lowest, 0 g/cap/d, in 2010.
That places Kenya 104th out of 163 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beverages — Fat supply — Value in Kenya, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0 g/cap/d | — |
| 2011 | 0.1 g/cap/d | — |
| 2012 | 0.1 g/cap/d | +0.0% |
| 2013 | 0 g/cap/d | -100.0% |
| 2014 | 0.1 g/cap/d | — |
| 2015 | 0.1 g/cap/d | +0.0% |
| 2016 | 0 g/cap/d | -100.0% |
| 2017 | 0 g/cap/d | — |
| 2018 | 0 g/cap/d | — |
| 2019 | 0 g/cap/d | — |
| 2020 | 0.1 g/cap/d | — |
| 2021 | 0.1 g/cap/d | +0.0% |
| 2022 | 0.1 g/cap/d | +0.0% |
| 2023 | 0.1 g/cap/d | +0.0% |
Kenya compared with similar countries
- Kenya's 0.1 g/cap/d is above the median for lower middle income countries, which is 0.1 g/cap/d, 1.0× the median. (38 countries reporting)
- Kenya's 0.1 g/cap/d is above the median for Sub-Saharan Africa, which is 0.1 g/cap/d, 1.0× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.04 g/cap/d | 0 g/cap/d | 0.1 g/cap/d | 10 |
| 2020s | 0.1 g/cap/d | 0.1 g/cap/d | 0.1 g/cap/d | 4 |
Countries ranked near Kenya
- 104 Albania 0.1 g/cap/d compare
- 104 Angola 0.1 g/cap/d compare
- 104 Bhutan 0.1 g/cap/d compare
- 104 Cambodia 0.1 g/cap/d compare
- 104 Cameroon 0.1 g/cap/d compare
- 104 Canada 0.1 g/cap/d compare
- 104 Colombia 0.1 g/cap/d compare
- 104 Comoros 0.1 g/cap/d compare
- 104 Ecuador 0.1 g/cap/d compare
- 104 Ethiopia 0.1 g/cap/d compare
- 104 Gabon 0.1 g/cap/d compare
- 104 Georgia 0.1 g/cap/d compare
- 104 Guyana 0.1 g/cap/d compare
- 104 India 0.1 g/cap/d compare
- 104 Kuwait 0.1 g/cap/d compare
- 104 Lebanon 0.1 g/cap/d compare
- 104 Lesotho 0.1 g/cap/d compare
- 104 Libya 0.1 g/cap/d compare
- 104 Mauritius 0.1 g/cap/d compare
- 104 Mexico 0.1 g/cap/d compare
- 104 Myanmar 0.1 g/cap/d compare
- 104 Oman 0.1 g/cap/d compare
- 104 Qatar 0.1 g/cap/d compare
- 104 Rwanda 0.1 g/cap/d compare
- 104 Samoa 0.1 g/cap/d compare
- 104 Saudi Arabia 0.1 g/cap/d compare
- 104 Sri Lanka 0.1 g/cap/d compare
- 104 Tunisia 0.1 g/cap/d compare
- 104 Zambia 0.1 g/cap/d compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is beverages — fat supply — value in Kenya?
- Beverages — fat supply — value in Kenya was 0.1 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — fat supply — value recorded in Kenya?
- The highest recorded value was 0.1 g/cap/d in 2011.
- What is the lowest beverages — fat supply — value recorded in Kenya?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does Kenya rank for beverages — fat supply — value?
- Kenya ranks 104th out of 163 countries with data for 2023.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Fat supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.