Beverages — Energy supply — Value in Eswatini
Eswatini: Beverages — Energy supply — Value was 150 kcal/cap/d in 2023. ▲ Rising
Beverages — Energy supply — Value in Eswatini, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Eswatini recorded 150 kcal/cap/d for beverages — energy supply — value in 2023.
That represents a change of up 11.9% on the previous year and up 24.0% over ten years.
Over the whole period, beverages — energy supply — value in Eswatini peaked at 151 kcal/cap/d in 2018 and was at its lowest, 73 kcal/cap/d, in 2010.
Eswatini ranks 54th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Beverages — Energy supply — Value in Eswatini, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 73 kcal/cap/d | — |
| 2011 | 75 kcal/cap/d | +2.7% |
| 2012 | 76 kcal/cap/d | +1.3% |
| 2013 | 121 kcal/cap/d | +59.2% |
| 2014 | 113 kcal/cap/d | -6.6% |
| 2015 | 113 kcal/cap/d | +0.0% |
| 2016 | 124 kcal/cap/d | +9.7% |
| 2017 | 138 kcal/cap/d | +11.3% |
| 2018 | 151 kcal/cap/d | +9.4% |
| 2019 | 129 kcal/cap/d | -14.6% |
| 2020 | 132 kcal/cap/d | +2.3% |
| 2021 | 144 kcal/cap/d | +9.1% |
| 2022 | 134 kcal/cap/d | -6.9% |
| 2023 | 150 kcal/cap/d | +11.9% |
Eswatini compared with similar countries
- Eswatini's 150 kcal/cap/d is above the median for lower middle income countries, which is 38.5 kcal/cap/d, 3.9× the median. (38 countries reporting)
- Eswatini's 150 kcal/cap/d is above the median for Sub-Saharan Africa, which is 48 kcal/cap/d, 3.1× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 111.3 kcal/cap/d | 73 kcal/cap/d | 151 kcal/cap/d | 10 |
| 2020s | 140 kcal/cap/d | 132 kcal/cap/d | 150 kcal/cap/d | 4 |
Countries ranked near Eswatini
More agriculture & rural data for Eswatini
- Agriculture, forestry, and fishing, value added (current US$), annual 5.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0641 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 263.26 current US$ per person (2025)
- Rural population, annual growth rate 0.4281 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.7328 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 6.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is beverages — energy supply — value in Eswatini?
- Beverages — energy supply — value in Eswatini was 150 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — energy supply — value recorded in Eswatini?
- The highest recorded value was 151 kcal/cap/d in 2018.
- What is the lowest beverages — energy supply — value recorded in Eswatini?
- The lowest recorded value was 73 kcal/cap/d in 2010.
- How does Eswatini rank for beverages — energy supply — value?
- Eswatini ranks 54th out of 163 countries with data for 2023.
- Is beverages — energy supply — value rising or falling in Eswatini?
- Over the last ten years it is up 24.0%. The long-run trend across the full record is rising.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.