Beer — Protein supply quantity in Fiji

Fiji: Beer — Protein supply quantity was 60.55 t in 2023. ▼ Falling

Latest (2023)
60.55 t
Change on year
up 1.7%
World rank
140th
of 180 countries
All-time high
128.06 t
in 2012
All-time low
58.72 t
in 2021
Years of data
14
2010–2023

Beer — Protein supply quantity in Fiji, 2010–2023

0501001502010201620232010: 91.6 t2011: 93.1 t2012: 128.1 t2013: 76.7 t2014: 64.3 t2015: 60.9 t2016: 72.7 t2017: 74.6 t2018: 82.8 t2019: 83.6 t2020: 75.5 t2021: 58.7 t2022: 59.5 t2023: 60.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beer — protein supply quantity in Fiji stood at 60.55 t.

That represents a change of up 1.7% on the previous year and down 21.1% over ten years.

Over the whole period, beer — protein supply quantity in Fiji peaked at 128.06 t in 2012 and was at its lowest, 58.72 t, in 2021.

That places Fiji 140th out of 180 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 82.83 t 60.86 t 128.06 t 10
2020s 63.59 t 58.72 t 75.54 t 4

Countries ranked near Fiji

  1. 137 Guinea-Bissau 66.05 t compare
  2. 138 Liberia 65.07 t compare
  3. 139 Bahamas 64.72 t compare
  4. 141 Saint Lucia 52.28 t compare
  5. 142 New Caledonia 51.76 t compare
  6. 143 China, Macao SAR 50.49 t compare

See the full ranking of 211 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is beer — protein supply quantity in Fiji?
Beer — protein supply quantity in Fiji was 60.55 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — protein supply quantity recorded in Fiji?
The highest recorded value was 128.06 t in 2012.
What is the lowest beer — protein supply quantity recorded in Fiji?
The lowest recorded value was 58.72 t in 2021.
How does Fiji rank for beer — protein supply quantity?
Fiji ranks 140th out of 180 countries with data for 2023.
Is beer — protein supply quantity rising or falling in Fiji?
Over the last ten years it is down 21.1%. The long-run trend across the full record is falling.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.