Beer — Production in Ghana

Ghana: Beer — Production was 347 1000 t in 2023. ▲ Rising

Latest (2023)
347 1000 t
Change on year
up 5.2%
World rank
60th
of 158 countries
All-time high
347 1000 t
in 2023
All-time low
173 1000 t
in 2010
Years of data
14
2010–2023

Beer — Production in Ghana, 2010–2023

01002003002010201620232010: 173 1000 t2011: 183 1000 t2012: 220 1000 t2013: 250 1000 t2014: 275 1000 t2015: 270 1000 t2016: 280 1000 t2017: 285 1000 t2018: 285 1000 t2019: 285 1000 t2020: 300 1000 t2021: 330 1000 t2022: 330 1000 t2023: 347 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beer — production in Ghana is 347 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 5.2% on the previous year and up 38.8% over ten years.

Over the whole period, beer — production in Ghana peaked at 347 1000 t in 2023 and was at its lowest, 173 1000 t, in 2010.

Ghana ranks 60th of 158 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 250.6 1000 t 173 1000 t 285 1000 t 10
2020s 326.75 1000 t 300 1000 t 347 1000 t 4

Countries ranked near Ghana

  1. 57 Bolivia (Plurinational State of) 359 1000 t compare
  2. 58 Congo 350 1000 t compare
  3. 59 Lithuania 348 1000 t compare
  4. 61 Burkina Faso 345 1000 t compare
  5. 62 Indonesia 340 1000 t compare
  6. 63 Croatia 338 1000 t compare

See the full ranking of 189 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is beer — production in Ghana?
Beer — production in Ghana was 347 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — production recorded in Ghana?
The highest recorded value was 347 1000 t in 2023.
What is the lowest beer — production recorded in Ghana?
The lowest recorded value was 173 1000 t in 2010.
How does Ghana rank for beer — production?
Ghana ranks 60th out of 158 countries with data for 2023.
Is beer — production rising or falling in Ghana?
Over the last ten years it is up 38.8%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 2,589 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.