Beer — Production in Bhutan

Bhutan: Beer — Production was 53 1000 t in 2023. ▼ Falling

Latest (2023)
53 1000 t
Change on year
up 82.8%
World rank
106th
of 158 countries
All-time high
53 1000 t
in 2023
All-time low
25 1000 t
in 2021
Years of data
5
2019–2023

Beer — Production in Bhutan, 2019–2023

02040602019202120232019: 50 1000 t2020: 50 1000 t2021: 25 1000 t2022: 29 1000 t2023: 53 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beer — production in Bhutan is 53 1000 t, measured in 2023. That is the highest value across all 5 years on record.

The figure is up 82.8% on the previous year and up 6.0% over five years.

Bhutan ranks 106th of 158 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 50 1000 t 50 1000 t 50 1000 t 1
2020s 39.25 1000 t 25 1000 t 53 1000 t 4

Countries ranked near Bhutan

  1. 103 Republic of Moldova 70 1000 t compare
  2. 104 Trinidad and Tobago 61 1000 t compare
  3. 105 Lao People's Democratic Republic 58 1000 t compare
  4. 107 Azerbaijan 52 1000 t compare
  5. 108 North Macedonia 51 1000 t compare
  6. 109 Kyrgyzstan 50 1000 t compare
  7. 109 China, Hong Kong SAR 50 1000 t compare

See the full ranking of 189 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is beer — production in Bhutan?
Beer — production in Bhutan was 53 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — production recorded in Bhutan?
The highest recorded value was 53 1000 t in 2023.
What is the lowest beer — production recorded in Bhutan?
The lowest recorded value was 25 1000 t in 2021.
How does Bhutan rank for beer — production?
Bhutan ranks 106th out of 158 countries with data for 2023.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 2,589 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.