Beer of barley, malted — Production in Syrian Arab Republic
Syrian Arab Republic: Beer of barley, malted — Production was 5,432 t in 2023. ▲ Rising
Beer of barley, malted — Production in Syrian Arab Republic, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Syrian Arab Republic recorded 5,432 t for beer of barley, malted — production in 2023.
Compared with earlier readings it is up 28.4% on the previous year and down 42.8% over ten years.
Over the whole period, beer of barley, malted — production in Syrian Arab Republic peaked at 12,200 t in 2001 and was at its lowest, 1,900 t, in 1967.
The long-run direction has been consistently rising across the 63 years of available data.
Beer of barley, malted — Production in Syrian Arab Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3,250 t | — |
| 1962 | 3,400 t | +4.6% |
| 1963 | 3,100 t | -8.8% |
| 1964 | 2,925 t | -5.6% |
| 1965 | 2,925 t | +0.0% |
| 1966 | 2,300 t | -21.4% |
| 1967 | 1,900 t | -17.4% |
| 1968 | 2,300 t | +21.1% |
| 1969 | 2,500 t | +8.7% |
| 1970 | 3,100 t | +24.0% |
| 1971 | 3,470 t | +11.9% |
| 1972 | 3,785 t | +9.1% |
| 1973 | 4,795 t | +26.7% |
| 1974 | 5,846 t | +21.9% |
| 1975 | 6,984 t | +19.5% |
| 1976 | 6,811 t | -2.5% |
| 1977 | 5,853 t | -14.1% |
| 1978 | 6,177 t | +5.5% |
| 1979 | 7,200 t | +16.6% |
| 1980 | 7,310 t | +1.5% |
| 1981 | 8,899 t | +21.7% |
| 1982 | 8,343 t | -6.2% |
| 1983 | 8,089 t | -3.0% |
| 1984 | 8,858 t | +9.5% |
| 1985 | 9,439 t | +6.6% |
| 1986 | 10,059 t | +6.6% |
| 1987 | 9,080 t | -9.7% |
| 1988 | 8,255 t | -9.1% |
| 1989 | 9,507 t | +15.2% |
| 1990 | 9,870 t | +3.8% |
| 1991 | 9,924 t | +0.5% |
| 1992 | 10,255 t | +3.3% |
| 1993 | 10,370 t | +1.1% |
| 1994 | 10,243 t | -1.2% |
| 1995 | 10,243 t | +0.0% |
| 1996 | 10,265 t | +0.2% |
| 1997 | 9,698 t | -5.5% |
| 1998 | 9,744 t | +0.5% |
| 1999 | 12,100 t | +24.2% |
| 2000 | 9,100 t | -24.8% |
| 2001 | 12,200 t | +34.1% |
| 2002 | 10,000 t | -18.0% |
| 2003 | 9,100 t | -9.0% |
| 2004 | 10,400 t | +14.3% |
| 2005 | 10,000 t | -3.8% |
| 2006 | 10,650 t | +6.5% |
| 2007 | 9,891 t | -7.1% |
| 2008 | 7,899 t | -20.1% |
| 2009 | 7,970 t | +0.9% |
| 2010 | 10,506 t | +31.8% |
| 2011 | 7,988 t | -24.0% |
| 2012 | 8,000 t | +0.2% |
| 2013 | 9,500 t | +18.8% |
| 2014 | 1,903 t | -80.0% |
| 2015 | 3,392 t | +78.2% |
| 2016 | 2,810 t | -17.1% |
| 2017 | 4,793 t | +70.6% |
| 2018 | 2,615 t | -45.5% |
| 2019 | 7,445 t | +184.7% |
| 2020 | 5,648 t | -24.1% |
| 2021 | 6,175 t | +9.3% |
| 2022 | 4,230 t | -31.5% |
| 2023 | 5,432 t | +28.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,733 t | 1,900 t | 3,400 t | 9 |
| 1970s | 5,402 t | 3,100 t | 7,200 t | 10 |
| 1980s | 8,784 t | 7,310 t | 10,059 t | 10 |
| 1990s | 10,271 t | 9,698 t | 12,100 t | 10 |
| 2000s | 9,721 t | 7,899 t | 12,200 t | 10 |
| 2010s | 5,895 t | 1,903 t | 10,506 t | 10 |
| 2020s | 5,371 t | 4,230 t | 6,175 t | 4 |
Countries ranked near Syrian Arab Republic
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Frequently asked questions
- What is beer of barley, malted — production in Syrian Arab Republic?
- Beer of barley, malted — production in Syrian Arab Republic was 5,432 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beer of barley, malted — production recorded in Syrian Arab Republic?
- The highest recorded value was 12,200 t in 2001.
- What is the lowest beer of barley, malted — production recorded in Syrian Arab Republic?
- The lowest recorded value was 1,900 t in 1967.
- How does Syrian Arab Republic rank for beer of barley, malted — production?
- Syrian Arab Republic ranks 17th out of 17 groups with data for 2023.
- Is beer of barley, malted — production rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 42.8%. The long-run trend across the full record is rising.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.