Beer of barley, malted — Production in Saint Lucia
Saint Lucia: Beer of barley, malted — Production was 17,700 t in 2023. ◆ Volatile
Beer of barley, malted — Production in Saint Lucia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for beer of barley, malted — production in Saint Lucia is 17,700 t, measured in 2023.
That represents a change of up 1.1% on the previous year and up 28.3% over ten years.
Over the whole period, beer of barley, malted — production in Saint Lucia peaked at 22,126 t in 2007 and was at its lowest, 0 t, in 1961.
Saint Lucia ranks 137th of 165 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beer of barley, malted — Production in Saint Lucia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 0 t | — |
| 1969 | 0 t | — |
| 1970 | 0 t | — |
| 1971 | 0 t | — |
| 1972 | 0 t | — |
| 1973 | 0 t | — |
| 1974 | 0 t | — |
| 1975 | 78 t | — |
| 1976 | 936 t | +1100.0% |
| 1977 | 3,237 t | +245.8% |
| 1978 | 8,482 t | +162.0% |
| 1979 | 7,059 t | -16.8% |
| 1980 | 6,558 t | -7.1% |
| 1981 | 3,270 t | -50.1% |
| 1982 | 4,960 t | +51.7% |
| 1983 | 4,296 t | -13.4% |
| 1984 | 2,795 t | -34.9% |
| 1985 | 4,095 t | +46.5% |
| 1986 | 4,648 t | +13.5% |
| 1987 | 4,804 t | +3.4% |
| 1988 | 6,695 t | +39.4% |
| 1989 | 7,059 t | +5.4% |
| 1990 | 7,182 t | +1.7% |
| 1991 | 11,720 t | +63.2% |
| 1992 | 4,875 t | -58.4% |
| 1993 | 11,642 t | +138.8% |
| 1994 | 6,766 t | -41.9% |
| 1995 | 8,964 t | +32.5% |
| 1996 | 8,118 t | -9.4% |
| 1997 | 8,326 t | +2.6% |
| 1998 | 7,130 t | -14.4% |
| 1999 | 11,772 t | +65.1% |
| 2000 | 11,531 t | -2.0% |
| 2001 | 9,334 t | -19.1% |
| 2002 | 9,392 t | +0.6% |
| 2003 | 13,273 t | +41.3% |
| 2004 | 12,954 t | -2.4% |
| 2005 | 14,989 t | +15.7% |
| 2006 | 17,329 t | +15.6% |
| 2007 | 22,126 t | +27.7% |
| 2008 | 17,660 t | -20.2% |
| 2009 | 16,478 t | -6.7% |
| 2010 | 16,367 t | -0.7% |
| 2011 | 17,920 t | +9.5% |
| 2012 | 15,444 t | -13.8% |
| 2013 | 13,793 t | -10.7% |
| 2014 | 13,793 t | +0.0% |
| 2015 | 7,500 t | -45.6% |
| 2016 | 7,500 t | +0.0% |
| 2017 | 7,500 t | +0.0% |
| 2018 | 17,200 t | +129.3% |
| 2019 | 17,500 t | +1.7% |
| 2020 | 17,500 t | +0.0% |
| 2021 | 17,500 t | +0.0% |
| 2022 | 17,500 t | +0.0% |
| 2023 | 17,700 t | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 t | 0 t | 0 t | 9 |
| 1970s | 1,979 t | 0 t | 8,482 t | 10 |
| 1980s | 4,918 t | 2,795 t | 7,059 t | 10 |
| 1990s | 8,650 t | 4,875 t | 11,772 t | 10 |
| 2000s | 14,507 t | 9,334 t | 22,126 t | 10 |
| 2010s | 13,452 t | 7,500 t | 17,920 t | 10 |
| 2020s | 17,550 t | 17,500 t | 17,700 t | 4 |
Countries ranked near Saint Lucia
- 135 Malta 18,600 t compare
- 136 French Polynesia 17,739 t compare
- 138 Senegal 17,000 t compare
- 139 New Caledonia 15,000 t compare
- 140 Bahamas 14,900 t compare
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is beer of barley, malted — production in Saint Lucia?
- Beer of barley, malted — production in Saint Lucia was 17,700 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beer of barley, malted — production recorded in Saint Lucia?
- The highest recorded value was 22,126 t in 2007.
- What is the lowest beer of barley, malted — production recorded in Saint Lucia?
- The lowest recorded value was 0 t in 1961.
- How does Saint Lucia rank for beer of barley, malted — production?
- Saint Lucia ranks 137th out of 165 countries with data for 2023.
- Is beer of barley, malted — production rising or falling in Saint Lucia?
- Over the last ten years it is up 28.3%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.