Beef and Buffalo Meat, primary — Yield/Carcass Weight in Slovak Republic
Slovak Republic: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 293 kg/An in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Slovak Republic, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for beef and buffalo meat, primary — yield/carcass weight in Slovak Republic is 293 kg/An, measured in 2024.
That represents a change of up 0.7% on the previous year and up 17.7% over ten years.
Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Slovak Republic peaked at 295 kg/An in 2020 and was at its lowest, 196 kg/An, in 1994.
Slovak Republic ranks 31st of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Slovak Republic, year by year
| Year | kg/An | Change |
|---|---|---|
| 1993 | 199 kg/An | — |
| 1994 | 196 kg/An | -1.5% |
| 1995 | 206 kg/An | +5.1% |
| 1996 | 204 kg/An | -1.0% |
| 1997 | 198 kg/An | -2.9% |
| 1998 | 202 kg/An | +2.0% |
| 1999 | 249 kg/An | +23.3% |
| 2000 | 272 kg/An | +9.2% |
| 2001 | 277 kg/An | +1.8% |
| 2002 | 275 kg/An | -0.7% |
| 2003 | 253 kg/An | -8.0% |
| 2004 | 259 kg/An | +2.4% |
| 2005 | 265 kg/An | +2.3% |
| 2006 | 262 kg/An | -1.1% |
| 2007 | 263 kg/An | +0.4% |
| 2008 | 257 kg/An | -2.3% |
| 2009 | 253 kg/An | -1.6% |
| 2010 | 252 kg/An | -0.4% |
| 2011 | 247 kg/An | -2.0% |
| 2012 | 247 kg/An | +0.0% |
| 2013 | 246 kg/An | -0.4% |
| 2014 | 249 kg/An | +1.2% |
| 2015 | 246 kg/An | -1.2% |
| 2016 | 252 kg/An | +2.4% |
| 2017 | 255 kg/An | +1.2% |
| 2018 | 259 kg/An | +1.6% |
| 2019 | 281 kg/An | +8.5% |
| 2020 | 295 kg/An | +5.0% |
| 2021 | 289 kg/An | -2.0% |
| 2022 | 287 kg/An | -0.7% |
| 2023 | 291 kg/An | +1.4% |
| 2024 | 293 kg/An | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 207.71 kg/An | 196 kg/An | 249 kg/An | 7 |
| 2000s | 263.6 kg/An | 253 kg/An | 277 kg/An | 10 |
| 2010s | 253.4 kg/An | 246 kg/An | 281 kg/An | 10 |
| 2020s | 291 kg/An | 287 kg/An | 295 kg/An | 5 |
Countries ranked near Slovak Republic
More agriculture & rural data for Slovak Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Agriculture share gdp 1.59 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.59 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — yield/carcass weight in Slovak Republic?
- Beef and buffalo meat, primary — yield/carcass weight in Slovak Republic was 293 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Slovak Republic?
- The highest recorded value was 295 kg/An in 2020.
- What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Slovak Republic?
- The lowest recorded value was 196 kg/An in 1994.
- How does Slovak Republic rank for beef and buffalo meat, primary — yield/carcass weight?
- Slovak Republic ranks 31st out of 190 countries with data for 2024.
- Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Slovak Republic?
- Over the last ten years it is up 17.7%. The long-run trend across the full record is rising.
- Where does this Slovak Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.